DAY Recipe

INGREDIENTS

1 cup panir , cut into cubes
1/4 teaspoon garam masala
1/4 cup milk
2 tablespoons ghee
salt
For the garnish
2 tablespoons chopped coriander
to be ground into an onion paste
1 large onion
1 tablespoon cashews , chopped
4 garlic cloves
60 cm gingerroot (1/4)

DIRECTIONS

Combine the ghee and the prepared onion paste in a glass bowl and microwave on HIGH for 2 minutes, stirring once in between after 1 minute.
Add the paneer, garam masala, milk, salt and 2 tablespoons of water and mix well.
Microwave on [...]

INGREDIENTS

2 cups cubed peeled butternut squash (3/4-inch)
cooking spray
1 tablespoon olive oil , divided
8 ounces broccoli rabe , trimmed (rapini)
1/2 cup finely chopped onions
1 garlic clove , minced
4 1/2 cups chicken broth
1 (16ounce)can cannellini beans orother other white beans , rinsed and drained
1/4 teaspoon salt

DIRECTIONS

Preheat oven to 450°.
Arrange squash in a single layer on a jelly roll pan coated with cooking spray. Drizzle with 1 1/2 teaspoons oil; toss well to coat.
Bake at 450° for 25 minutes or until lightly browned. Set [...]

INGREDIENTS

12 ounces white chocolate
1 cup butter
1 (8ounce)package cream cheese

DIRECTIONS

Melt the chocolate in a double boiler.

Let cool a bit.
Put it in a bowl with cream cheese and butter.

Beat it till smooth and blended
It should be nice and thick now. The taste is very good.

When we think of gazpacho most of us think of a cold chunky tomato-based soup. But this world-renowned export from the Andalucian region of Spain is actually one of many different types of soup — cold, hot, thin, red, green and white — which share the name gazpacho. White gazpacho remains closer than most modern [...]

INGREDIENTS

2 tablespoons olive oil
1 lb boneless skinless chicken breasts , cut in bite-sized pieces
1 large onion , diced
3 garlic cloves , minced
2 (4ounce)cans mild green chilies , undrained
1/2 cup tomatillo salsa (I like medium heat in this recipe)
14 ounces low sodium chicken broth
1/4 teaspoon ground cumin
1/2 teaspoon dried oregano
2 (16ounce)cans white beans , drained and rinsed (cannellini or great northern)
3 tablespoons lime juice
1/2 cup parsley
salt and pepper, to taste
sour cream , for garnish
shredded cheese , for garnish

DIRECTIONS

Heat one tablespoon of the oil in a large saucepan over medium-high [...]