DAY Recipe

INGREDIENTS

400 g venison steak
2 tablespoons teriyaki marinade
1 teaspoon sesame oil
For the mustard mayonnaise
4 tablespoons mayonnaise
1 tablespoon coarse grain mustard
1 pinch salt & freshly ground black pepper
For the caramelised onions
50 g unsalted butter
2 teaspoons caster sugar
1 tablespoon balsamic vinegar
2ciabatta, loaves split in half
75 g salad leaves

DIRECTIONS

Trim any fat or sinew from the venison and place in plastic bag with the teriyaki marinade and sesame oil, turn to coat the steaks in the marinade. Seal the bag [...]

INGREDIENTS

1 venison steak
12 small vol-au-vent cases
4 tablespoons cranberry sauce , preferably home-made
4 tablespoons sour cream
1 tablespoon chopped chives
1 pinch long chives , to garnish
1 pinch ground black pepper

DIRECTIONS

Heat a ridged griddle pan until smoking hot. Put the venison on the griddle to sear for 2-3 minutes then turn the heat down to medium and griddle without moving for another 2-3 minutes. Turn over and cook for a further three minutes. This is [...]

INGREDIENTS

6 tablespoons sesame oil
1/4 cup balsamic vinegar
2 tablespoons cornstarch
1/4 cup soy sauce

DIRECTIONS

Mix all ingredients together, stir well to dissolve the cornstarch.

Marinate meat for four hours at least. Overnight would be even better.

Be sure to brush marinade over meat while it is grilling.

Enjoy!

NOTE: Makes enough to marinate up to 4 pounds of meat.

INGREDIENTS

2 lbs venison steak
3 tablespoons vegetable oil
1/2 cup brown sugar
3/4 teaspoon salt
3/4 teaspoon garlic salt
2 teaspoons mustard
2 teaspoons vinegar
2 cups MINUTE White Rice
2 cups water
1 1/2 tablespoons soy sauce
1 chicken bouillon cube
2 cups frozen vegetables

DIRECTIONS

Brown venison steaks in vegetable oil.

Place steaks in baking dish. Combine next five ingredients and rub over steaks. Bake at 400 degrees for 40 to 50 minutes, basting with drippings every 10 minutes.

While steaks are baking, during last 10 to 15 minutes, combine all [...]

INGREDIENTS

6 medium venison steak
1 (16ounce)can tomato sauce
1 (16ounce)can great northern beans or white beans
2-3 garlic cloves , minced
1 cup sliced mushrooms
1-2 tablespoon brown sugar
ground black pepper
dried basil
grill mates steak seasoning (optional)

DIRECTIONS

Place steaks in a baking dish, sprinkle with Grill Mates if desired, and bake at 400 degrees for 10 to 15 minutes or until browned.

Combine tomato sauce, beans(drained), and garlic. Add pepper, basil and brown sugar to taste. (About 1/8 t. [...]