INGREDIENTS

1 (16ounce)box lasagna noodles, cooked
1 cup ricotta cheese (or cottage cheese)
1 cup mozzarella cheese , shredded
1/2 teaspoon black pepper
1 medium zucchini , shredded
1 lb mushrooms , sliced thin
2 medium onions , diced
4 garlic cloves , diced
19 ounces canned tomatoes , and their juice
2 1/2 ounces tomato paste
1 tablespoon dried basil
1 tablespoon dried oregano , crushed
1 dash salt
1/2 teaspoon curry paste (red)
1/2 teaspoon black pepper
10 ounces spinach (if using frozen thaw and squeeze out excess liquid. If using fresh spinach, wash and dry thoroughly,)
1/2 cup parmesan cheese

DIRECTIONS

Mix Ricotta, Mozzarella, and black pepper well. Set aside.
Place the zucchini, mushrooms, onion [...]