DAY Recipe

Start with pear slices wrapped in prosciutto; offer a radicchio and fennel salad and breadsticks alongside the pasta, and rich tiramisè to end the meal.

2 servings; can be doubled

INGREDIENTS
6ounces farfalle (bow-tie) pasta (about 2 1/2 cups)2tablespoons olive oil2canned anchovy [...]

INGREDIENTS

1 (12ounce)can tuna , drained
1/2 cup onions , finely chopped (white, yellow, vidalia, your choice, (to taste)
3-4 tablespoons mayonnaise , to taste
2 tablespoons dill pickle relish, to taste
1 tablespoon horseradish sauce (I use HOT!)
1 teaspoon cayenne , to taste
1 teaspoon ground black pepper , to taste
1/3 teaspoon salt , to taste
3-4 teaspoons dill (optional)

DIRECTIONS

Mix all ingredients.

Chill about 20 minutes.Or, if, like me, you can’t wait for tuna delicousness, dig right in!

Makes 4 servings.

INGREDIENTS
1/2cup mayonnaise
3tablespoons finely chopped green onions
2teaspoons minced peeled fresh ginger
1teaspoon soy sauce
1teaspoon oriental sesame oil43/4-inch-thick tuna steaks (each about 5 ounces)
1tablespoon vegetable oil81/2-inch-thick slices crusty
country-style white bread
1/2medium english hothouse cucumber, unpeeled, thinly sliced
8radishes, thinly sliced
1ripe avocado, [...]

INGREDIENTS

1 whole wheat tortilla (or whole wheat wrap shell)
2 tablespoons guacamole
1/2 (6ounce)can tuna , drained
2 medium romaine lettuce leaves
1 small tomato , sliced

DIRECTIONS

Spread guacamole over wrap, leaving a 1/2 inch border.

Sprinkle tuna over guacamole.

Layer on lettuce leaves and tomato slices.

Wrap up and enjoy!

INGREDIENTS

250 g halloumi cheese , sliced
2 1/2 tablespoons olive oil
400 g borlotti beans , drained and rinsed
100 g cherry tomatoes , halved
100 g baby spinach
1/2 cup fresh basil , torn if leaves are large
3 tablespoons red wine vinegar
400 g tuna , drained

DIRECTIONS

Pat the haloumi slices dry. Heat 1/2 tablespoon of the olive oil in a large frying pan over high heat.When hot, add the haloumi, in batches, and cook for 1 minute on each side or [...]