what is on the menu today ?
INGREDIENTS
4 slices bread (try a hearty whole grain bread)
1 cup cottage cheese
8 teaspoons butter
chili powder (optional)
ground cayenne pepper (optional)
paprika (optional)
DIRECTIONS
Toast bread till crunchy.
spread with 2 tsp butter.
spread on 1/4 cup cottage cheese.
Sprinkle liberally with desired optional ingredients.
INGREDIENTS
1 1/2 ounces Amarula cream liqueur
1/2 ounce jamaica rum (appleton Estate VX)
1/2 ounce milk
DIRECTIONS
Combine ingredients over ice in cocktail shaker, shake, and pour into glass.
Lightly dust with cinnamon and swirl with cinnamon stick or straw.
INGREDIENTS
12 slices day-old white bread, crusts removed
2 (8ounce)packages cream cheese
1 cup fresh blueberries or frozen blueberries
12 eggs
2 cups milk
1/3 cup maple syrup or honey
SAUCE
1 cup sugar
2 tablespoons cornstarch
1 cup water
1 cup fresh blueberries or frozen blueberries
1 tablespoon butter
DIRECTIONS
Cut bread into 1-in. cubes; place half in a greased 13-in. x 9-in. x 2-in. baking dish. Cut cream cheese into 1-in. cubes; place over bread.
Top with blueberries and remaining bread cubes.
In a large bowl, beat eggs. Add milk and syrup; mix well.
Pour over bread [...]
INGREDIENTS
4 slices whole wheat bread
2egg whites
1/2 cup skim milk
1 tablespoon brown sugar
oil (for frying)
DIRECTIONS
Beat the egg whites with the milk and sugar.
Heat a frying pan and grease lightly with oil.
dip both sides of the toasts in batter and fry on both sides.
serve with maple syrup or banana.
INGREDIENTS
1 (12ounce)can tuna , drained
1 (10 3/4ounce)can cream of mushroom soup
1/2 cup milk
2 eggs , hardboiled and chopped
DIRECTIONS
Combine all ingredients in a saucepan.
Cook over medium heat until warmed through.
Serve over toast or waffles.