DAY Recipe

Makes 1 1/4 cups.

INGREDIENTS
1cup mayonnaise
2tablespoons drained capers, chopped
2tablespoons chopped cornichons, gherkins or dill pickles
1 1/2tablespoons fresh lime juice
1tablespoon minced canned chipotle chilies*
DIRECTIONS
Mix all ingredients in medium bowl to blend. Season to taste with salt.
*Chipotle chilies canned in a [...]

INGREDIENTS

1/4 cup dill
2 cups mayonnaise
1/2relish

DIRECTIONS

Add ingredients together and mix them up.

Serve with Fish any Type but I find just Fish Sticks are the best.

To go with the crispy oysters, place sliced beets on a bed of frisée and top with balsamic dressing, crumbled blue cheese and toasted walnuts. Finish with wedges of angel food cake and caramel sauce.

Makes 2 servings; can be [...]

INGREDIENTS

1/2 cup reduced-fat mayonnaise
1 teaspoon lemon juice
1 teaspoon dill weed
1/8 teaspoon lemon pepper
1 pinch dried parsley

DIRECTIONS

Simply mix all ingredients together!
If you have time let it chill to really let the flavors blend!

INGREDIENTS

2 cups mayonnaise
1 (3 1/2ounce)jar capers , drained
3 garlic cloves , pressed
1/4 cup Dijon mustard
9 cups water
1/4 cup Old Bay Seasoning
3 lbs fresh shrimp , unpeeled, medium-size

DIRECTIONS

Combine mayonnaise and next 3 ingredients in container of an electric blender or food processor; process until smooth, stopping once to scrape down sides.

Cover tartar sauce and chill 2 hours.

Combine 9 cups water and seasoning in a Dutch oven.

Bring to a boil.

Add shrimp and cook [...]