DAY Recipe

Look for diced potatoes with onion in the supermarket’s refrigerated deli case or in the freezer section. Pair the main course with sautéed spinach, coleslaw, good mustard and dark bread. A pint of ale adds gusto; apple pie is the finishing touch.

[...]

INGREDIENTS

6 boneless skinless chicken breast halves (4 ounces each)
3 tablespoons vegetable oil, divided
1/2 cup julienned green peppers
1/2 cup sliced onions
2 garlic cloves , minced
1 (14 1/2ounce)can Italian-style diced tomatoes , undrained
1 (8ounce)can tomato sauce
1 (4 1/2ounce)jar sliced mushrooms, drained
1 teaspoon italian seasoning
1 teaspoon salt
1/2 teaspoon dried oregano
1/4 teaspoon pepper
4-6 cups cooked spaghetti

DIRECTIONS

Cut chicken into 1/2" strips.
In a large skillet, heat 2 tablespoons of oil; stir-fry chicken until no longer pink, about 6-8 minutes.
Remove and keep warm; drain drippings.
Add remaining oil to skillet; saute green [...]

INGREDIENTS

2 tablespoons olive oil
2 tablespoons butter
1 medium onion , chopped
1 lb lean ground beef
1 medium eggplant
1 garlic clove , minced
1/2 cup chopped carrots
1/2 cup sliced celery
1 (28ounce)can pear shaped Italian-style tomatoes
2 (14ounce)cans beef broth
1 teaspoon salt
1 teaspoon sugar
1/2 teaspoon pepper
1/2 teaspoon ground nutmeg
1/2 cup salad macaroni
2 tablespoons minced parsley
grated parmesan cheese

DIRECTIONS

Heat oil and butter in a Dutch oven, add onion and saute until limp (about 3 minutes).Add the meat and stir over the heat until it loses its pinkness. Add eggplant, garlic, carrots, celery, tomatoes ( break up with fork), beef broth, salt, [...]

INGREDIENTS

3 ounces dried bean thread noodles (saifun or cellophane noodles,)
5 cups reduced-sodium chicken broth
1/2 cup mirin or cream sherry
1/4 cup soy sauce
1 tablespoon sugar
3-5 slices peeled fresh ginger (thin slices)
12 ounces chicken thigh fillets or chicken breast fillets , cut into 1-inch dice
1 small red bell pepper , seeded, stemmed, and cut into thin slices
4 ounces sugar snap peas or snow peas
4 ounces button mushrooms , sliced
8 ounces firm tofu , drained and cut into 1-in . cubes
3 green onions , cut into 1-in . lengths (green and white parts)
sriracha hot chili sauce

DIRECTIONS

In a small [...]

INGREDIENTS

1 1/2 lbs ground beef
1/2 cup chopped onions
2 teaspoons salt
1/2 teaspoon pepper
4 cups potatoes , sliced
10 ounces old fashioned vegetable soup
14 3/4 ounces creamed corn

DIRECTIONS

Brown meat with onion and seasonings.

Put meat mixture into large casserole dish and add the rest of your ingredients.Mix.

Bake covered at 350 degrees for 1 and 1/2 hours or until potatoes are done.