DAY Recipe

INGREDIENTS

5 medium thick pork chops, split
1 cup dry breadcrumbs
2 tablespoons onions , chopped
1/2 teaspoon salt
1/8 teaspoon pepper
1/3 cup milk
1 (10 1/2ounce)can cream of mushroom soup

DIRECTIONS

Combine bread crumbs, onion, salt, pepper and milk.
Place 2 tablespoons mixture in split chop; close with skewer (I used toothpicks).
Brown chops in skillet turning to brown both sides.
Add soup; cover; bake for 45 minutes.
You may also place them in a casserole dish and add soup; cover and [...]

INGREDIENTS

1 lb ground beef
1 cup rice , cooked
1 (14ounce)can diced tomatoes , undrained
1 onion , chopped
1 small bell pepper , chopped
4 large bell peppers
1/2 teaspoon cinnamon sugar

DIRECTIONS

Brown beef and drain.

Saute onion and chopped bell peppers.

Combine all ingredients in skillet (except 4 large bell peppers).

Cook for additional 15 minutes.

Meanwhile, cut top off of large peppers and remove seeds.

Spoon meat mixture into peppers.

Sprinkle tops of peppers with cinnamon sugar.

Bake at 350 for 45 minutes.

INGREDIENTS

12 ounces jumbo pasta shells
1 lb ground beef
26 ounces spaghetti sauce, i like ragu meat flavored for this recipe
2 eggs
32 ounces ricotta cheese
2 cups shredded pre-shredded mozzarella cheese
2 cups shredded parmesan cheese , shredded
2 teaspoons basil
2 teaspoons garlic powder
2 teaspoons instant minced onion
1 teaspoon oregano
1 teaspoon salt
3 teaspoons parsley flakes

DIRECTIONS

Boil shells with butter and salt to taste.
Brown hamburger meat and combine with spaghetti sauce; drain shells.
Combine the remaining ingredients except 1 cup of the parmesan cheese.
Put the mixture in the shells like a [...]

INGREDIENTS

2 (1 1/2lb) beef porterhouse steaks, cut 1 1/2 inches thick
1/2 cup sliced green onions
1 large garlic clove , minced
3 tablespoons butter or margarine
1 dash celery salt
1 dash pepper
1/4 cup dry red wine
2 tablespoons soy sauce
1 cup sliced fresh mushrooms

DIRECTIONS

Slash fat edges of steak at 1-inch intervals. (Don’t cut into meat).
Slice pockets in each side of meat, cutting almost to bone.
In a skillet cook onion & garlic in 1 TABLESPOON of the butter.
Add celery salt & dash pepper.
Stuff pockets [...]

INGREDIENTS

2 lbs ground beef
1 tablespoon worcestershire sauce
1 cup breadcrumbs
1 egg
1 teaspoon salt
1 teaspoon pepper
1chopped garlic clove
1/2 cup chopped onions
4 slices bacon (or one slice per burger)
1/2 cup ranch dressing
4 slices cheddar cheese (cut into small chunks)

DIRECTIONS

Cook bacon in large pan until crispy.
Remove bacon and crumble into lil bits. Set aside in bowl. Reserve the grease for the burgers.
In a large bowl combine hamburger, Worcestershire sauce, bread crumbs, egg, salt, pepper, garlic, and onion.
Mix until all ingredients are combined.
Form [...]