what is on the menu today ?
INGREDIENTS
1 small onion , grated
3 garlic cloves , minced
1/4 cup fresh Italian parsley , chopped
2 large eggs
1/4 cup ketchup
1 teaspoon salt
3/4 teaspoon ground black pepper
2/3 cup dried breadcrumbs
1 cup parmesan cheese , grated
8 ounces ground beef
8 ounces ground pork
8 ounces ground veal
2 cups prepared stuffing , recipe follows (or your favorite stuffing, packed)
1/2 cup marinara sauce
3/4 cup provolone cheese , grated
DIRECTIONS
Preheat the oven to 350 degrees F.
Whisk the first 7 ingredients in a large bowl to blend. Stir in the Parmesan and bread crumbs. Mix in the beef, pork, and veal. [...]
INGREDIENTS
1 (3/4lb)package tofu
3 tablespoons olive oil
1 (10ounce)package frozen chopped spinach
1/2 teaspoon black pepper
2 tablespoons vegetable bouillon granules
2 teaspoons dried basil , crumbled
2 teaspoons garlic powder
1 tablespoon soy sauce
2 1/2 tablespoons lemon juice
1/2 large onion , finely minced
10 kalamata olives , pitted and chopped
DIRECTIONS
Defrost spinach and squeeze out as much liquid as you can.
Drain tofu of any excess liquid.
Place tofu and oil in a large bowl. Use a hand mixer on high speed to combine them until creamy.
Add pepper, vegetable [...]
INGREDIENTS
4 chicken breast halves
10 ounces cream of chicken soup
1/4 cup milk
2 tablespoons garlic seasoning
1 cup cheddar cheese , shredded
1/2 cup Ritz cracker crumbs
2 cups egg noodles, cooked
DIRECTIONS
Preheat oven to 375 degrees.
Place chicken breasts in a 13 x 9 baking dish.
Mix soup, milk, and garlic seasoning. Pour cream soup mixture over chicken. Cover with grated cheese and crackers.
Bake for 45 minutes, or until chicken is heated through.
Serve over cooked egg [...]
INGREDIENTS
1 (8ounce) cream cheese , softened
1 (3ounce)package lime Jell-O gelatin
1 cup hot water
1 (6ounce)can pears , drained and smashed
1 (8ounce)container Cool Whip
DIRECTIONS
mix lime Jello and hot water together until dissolved; set aside.
Mix with a mixer cream cheese and pears.
Add Jello.
Beat until blended
Add Cool Whip and mix for 2 minutes.
Put in to festive container or bowl chillfor four hours or overnight.
May decorate with Cool Whip before serving if [...]
INGREDIENTS
1 lb lean ground beef
2 (28ounce)cans whole tomatoes
1 (12ounce)bag uncooked egg noodles
2 cups shredded sharp cheddar cheese
1 cup water
DIRECTIONS
Brown the ground beef in a large skillet.Add both cans of tomatoes with juice and water.Use a spatula to chop the tomatoes a bit.
Bring to a boil.
Add uncooked egg noodles, reduce heat and cover. (stir occasionally).
Once the noodles are done (about 10-15 minutes) add cheese on top and cover [...]