what is on the menu today ?
Makes 4 servings.
saturated fat, 1 g; cholesterol, 24 mg
INGREDIENTS
1medium-size sweet onion (such as maui), thinly sliced
3tablespoons apple cider vinegar
2tablespoons chopped fresh dill
2teaspoons sugar
3/4cup canned whole-berry cranberry sauce
1 1/2 teaspoons grated orange peel8slices whole grain bread, toasted
8ounces thinly sliced [...]
Serves 4 or 5
INGREDIENTS
for potato pancakes
2 lb russet (baking) potatoes (about 4 large)
1/2 cup finely chopped scallion greens
5 tablespoons vegetable oil
2 1/2 tablespoons unsalted butter
3/4 lb sliced smoked salmon
1/2 small red onion, thinly sliced
2 tablespoons capers, rinsed
1/2 cup [...]
Active time: 30 min Start to finish: 30 min
We thought of this dish as a main course for lunch, but it would also be great for dinner, particularly with grilled steak. (Serves four as a starter
or side dish.)
[...]
Makes 4 sandwiches.
INGREDIENTS
2 tablespoons dijon mustard
8 slices marble rye bread
8 ounces smoked gouda (2 cups grated)
8 ounces black forest ham
1 tablespoon softened slightly salted butter
DIRECTIONS
Spread 1/2 tablespoon of mustard onto each of 4 slices of marble rye [...]
Serves 4.
INGREDIENTS
1/4 cup applewood-smoked bacon lardons (3/4 inch sticks)
1 3/4 pounds ground premium beef sirloin
3/4 pound ground pork
4 large eggs
1/4 cup minced jalapeños
1 tablespoon worcestershire sauce
1 teaspoon freshly ground black pepper
2 teaspoons [...]