DAY Recipe

INGREDIENTS

4 cups sweetened coconut
1/2 cup sugar
2 large egg whites
1/8 teaspoon salt
1 tablespoon cornstarch
1 tablespoon rum

DIRECTIONS

Preheat oven to 350°F Line baking sheet with parchment paper. Place coconut into a food processor and pulse several times until finely chopped (into small rice size bits only).

In a large bowl, whisk together egg whites, sugar and salt until smooth. Whisk in cornstarch and rum (or you can use vanilla). Stir in [...]

INGREDIENTS

2 tablespoons margarine
24 slices rye cocktail bread
12 slices cracker-cut sharp cheddar cheese
3 slices American cheese , quartered

DIRECTIONS

Set oven control to broil.Place margarine in small microwavable bowl; cover with paper towel and cook on high until melted.Brush butter on 1 side of each bread slice.

On ungreased cookie sheet, place 12 slices, buttered side down.Top each piece with 1 slice Cheddar cheese and 1 quarter slice American [...]