DAY Recipe

Using sun-dried tomatoes that are not packed in oil cuts down on fat. You can find them at some supermarkets, specialty foods stores and Italian markets.

Makes 2 servings.

INGREDIENTS
8 ounces pork tenderloin, well trimmed

8 sun-dried tomatoes (not packed in [...]

Serves 2.

INGREDIENTS
10 ounces turkey tenderloin, well trimmed

2 tablespoons fresh lemon juice

2 teaspoons olive oil

1/2 small onion, minced

2 garlic cloves, minced

3 tablespoons dry white wine

1/4 cup canned unsalted chicken broth

2 small plum tomatoes, seeded, diced

2 tablespoons chopped fresh basil

1/2 [...]

Serves 4.

INGREDIENTS
6 tablespoons (3/4 stick) butter

3 cups sliced mushrooms

1 teaspoons dried thyme, crumbled

1 teaspoon fresh lemon juice

1/2 cup marsala wine

1 1/2 cups canned chicken broth

8 3-ounce turkey cutlets

all purpose flour

chopped fresh chives or green onion tops
DIRECTIONS
Heat 2 [...]

Open a bottle of fruity Chardonnay to serve with this enlightened take on a classic.

Serves 6.

INGREDIENTS
1 1/4pounds slender asparagus spears, trimmednonstick vegetable oil spray
1/4cup finely chopped shallots
2cups frozen petite peas (about9 ounces), thawed
3/4cup canned low-salt chickenbroth
3teaspoons minced fresh [...]