DAY Recipe

This ragù would also be excellent served over instant polenta instead of pasta. Active time: 25 min Start to finish: 35 min

Serves 4

INGREDIENTS
1 fennel bulb (sometimes called anise) with fronds

1 medium onion, chopped

1 tablespoon olive [...]

Active time: 50 min Start to finish: 1 1/4 hr

Serves 8.

INGREDIENTS
for biscuits

2 cups all-purpose flour

2 tablespoons finely chopped fresh sage

2 teaspoons baking powder

2 teaspoons sugar

3/4 teaspoon baking soda

1/2 teaspoon salt

3/4 stick cold unsalted butter, cut into [...]

INGREDIENTS

4 cups cooked pasta
1 (10ounce)can cream of celery soup
8 ounces linguica sausage, cut into bite size piecesorother other spicy smoked sausage
8 cherry tomatoes
6canned jalapeno peppers, cut in half
5 tablespoons parmesan cheese
salt & pepper

DIRECTIONS

Place 1/4 of the soup on the bottom of an oven proof dish large enough to hold 4 cups of pasta.
Distribute the sausage pieces evenly on the soup layer.
Mix the remaining soup with the [...]

Look for diced potatoes with onion in the supermarket’s refrigerated deli case or in the freezer section. Pair the main course with sautéed spinach, coleslaw, good mustard and dark bread. A pint of ale adds gusto; apple pie is the finishing touch.

[...]

Serve this stuffing alongside your Christmas turkey, ham, goose or duck. Add an extra dose of chestnuts to your meal by offering the Brussels Sprouts with Chestnuts and Bacon.

Makes 6 servngs.

INGREDIENTS
8ounces mild italian sausages, casings removed
3large shallots, [...]