DAY Recipe

Look for diced potatoes with onion in the supermarket’s refrigerated deli case or in the freezer section. Pair the main course with sautéed spinach, coleslaw, good mustard and dark bread. A pint of ale adds gusto; apple pie is the finishing touch.

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INGREDIENTS

1 (12ounce)can tuna , drained
1/2 cup onions , finely chopped (white, yellow, vidalia, your choice, (to taste)
3-4 tablespoons mayonnaise , to taste
2 tablespoons dill pickle relish, to taste
1 tablespoon horseradish sauce (I use HOT!)
1 teaspoon cayenne , to taste
1 teaspoon ground black pepper , to taste
1/3 teaspoon salt , to taste
3-4 teaspoons dill (optional)

DIRECTIONS

Mix all ingredients.

Chill about 20 minutes.Or, if, like me, you can’t wait for tuna delicousness, dig right in!

INGREDIENTS
Dressing
1/2 cup sugar
1 teaspoon dry mustard
1 teaspoon salt
1/3 cup white wine vinegar
1/3 medium onion , chopped
1 cup oil
1/3 teaspoon poppy seeds
Salad
1 head red leaf lettuce , washed and torn into bite size pieces
1 orange , peeled and sliced into rounds
1 avocado , sliced
1/2 red onion , thinly sliced
Walnut Croutons
1/2 cup walnuts
1 tablespoon butter
1/4 teaspoon salt

DIRECTIONS

For the dressing:.
Blend first 5 ingredients in a blender. With the motor running, add the oil gradually.
Stop the blender and add the poppy seeds stirring with a spoon to combine. (Do [...]

“Our family vacations in Albany, New York, wouldn’t be the same without one dinner at Nicole’s Italia in nearby Guilderland,” says Stephanie Clauson, Wayne, New Jersey. “I’d love to get the recipe for the spinach salad.’

Makes 6 servings.

INGREDIENTS
2tablespoons white [...]

Makes 10 servings.

INGREDIENTS
12ounces green beans, trimmed, halved diagonally (about 3 cups)1/4cup red wine vinegar
1 1/2tablespoons dijon mustard
1tablespoon minced fresh parsley
1/2cup walnut oil or olive oil4bunches watercress, trimmed
1 1/2cups walnuts, toasted, coarsely chopped (about 6 ounces)
1 1/2cups cherry tomatoes, halved
DIRECTIONS
Cook [...]