DAY Recipe

INGREDIENTS

2 tablespoons olive oil
3 medium potatoes , peeled and diced
2 medium onions , chopped
4-6 garlic cloves , chopped
2 bay leaves
1 lb kale , coarsely chopped
1 (15ounce)can garbanzo beans , drained and rinsed (chick peas)or cannellini beans , drained and rinsed
1 (15ounce)can diced tomatoes
1 lb diced chorizo sausage
4 cups chicken broth or stock
coarse salt and pepper

DIRECTIONS

Heat the olive in a pot over medium high heat.
Add potatoes and onions, cover and cook 5 minutes, stirring occasionally.
Add garlic, bay leaves, and kale to the pot.
Cover pot and wilt [...]

INGREDIENTS

2 eggs
1 cup brown sugar , packed
1/3 cup nonfat milk
1/3 cup canola oil
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon baking soda
1/4 teaspoon ground nutmeg
1 cup semi-sweet chocolate chips (6 oz.)
1 cup quick-cooking oats
1 cup carrots , grated
1 cup raisins

DIRECTIONS

Preheat the oven to 350 degrees.

In a large mixing bowl, beat eggs, brown sugar, milk and oil.

Combine the flour, baking powder, salt, cinnamon, baking soda and nutmeg; add to the egg mixture and mix well. Stir in the chips, oats, carrots [...]

INGREDIENTS

1 (18ounce)package refrigerated chocolate chip cookie dough
20girl scout thin mint cookies, half a box
1/2 cup white chocolate chips (6 ounces)
2 tablespoons heavy cream or half-and-half

DIRECTIONS

Preheat the oven to 350º. Line a 12-inch pizza pan or a 9-by-13- inch baking dish with parchment paper. Using your fingers, press the cookie dough to fit the pan. Break the thin mints into quarters and gently press them into [...]

INGREDIENTS

1 cup all-purpose flour
6 tablespoons frozen unsalted butter , grated
1 cup coarsely grated cheddar cheese
1 cup coarsely grated parmesan cheese
1/4 cup ice water, plus more for sprinkling
coarse salt

DIRECTIONS

Preheat the oven to 400°F Butter a large baking sheet.
In a medium bowl, combine the flour and grated butter. Add the cheeses and mix, using your hands, until well combined. Stir in the water. On a clean, floured work surface, knead the [...]

INGREDIENTS

1/4 cup vegetable oil
1/2 cup popcorn
1/4 cup sugar
1 teaspoon coarse salt

DIRECTIONS

In a large pot with a tight-fitting lid, heat the oil over medium-high heat.

Add the popcorn.
When the oil sizzles, sprinkle the sugar over the kernels.
Cover and shake the pan until the popping slows down, about 3 minutes.
Remove from the heat and toss with the salt.