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Chewy Oatmeal Raisin Cookies

INGREDIENTS

1 cup flour (spoon flour into dry-measure cup and level off)
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons unsalted butter , at room temperature
1/2 cup granulated sugar
1/2 cup light brown sugar , packed
1 large egg
1/4 cup unsweetened applesauce
1 teaspoon vanilla extract
1 1/3 cups rolled oats (not instant)
1/2 cup dark raisins (or dried cranberries)

DIRECTIONS

Preheat the oven to 375 degrees and set the rack on the lower and upper thirds of the oven.

In a small bowl, whisk together the flour, baking powder, baking soda, [...]

Apple Raisin Pinwheels

INGREDIENTS

2 1/2 cups biscuit mix
3 tablespoons butter , melted
3 apples , peeled and chopped
1/2 cup nuts, chopped
1/2 cup raisins
1 tablespoon sugar
1/4 teaspoon cinnamon
6 tablespoons molasses , divided

DIRECTIONS

Make baking powder biscuit dough according to package directions.
Knead on a floured board for 30 seconds.
Roll out a 1/2-inch thick oblong shape. Spread with butter.
Combine apples, nuts, raisins, sugar and cinnamon; mix well; spread on dough.
Pour 2 tablespoons molasses over all.
Roll up jelly-roll fashion, cut in 12 [...]

Rum and Raisin Cupcakes

INGREDIENTS
Cupcakes
1/2 cup raisins
3 tablespoons dark rum
1 cup sweet butter , softened
1 cup superfine sugar
2 cups self-rising flour
1 teaspoon baking powder
4 eggs
Syrup
5 tablespoons dark rum
2 tablespoons unpacked light brown sugar

DIRECTIONS

Soak raisins in rum for 2-3 hours or overnight to soften them; drain.

Preheat oven to 350°; place 18 paper baking cups in muffin pans.

In a large bowl, combine all the cupcake ingredients (butter through eggs) and beat with an electric mixer until smooth and pale, about [...]

Caribbean Rum and Raisin Cream Surprise

INGREDIENTS

600 ml cream
200 g ricotta cheese
1/4 cup honey
1/4 cup sultanas , soaked in
2 tablespoons rum
250 g gingernut biscuits, processed to crumbs
3 bananas , sliced
1/4 cup chopped nuts
2-3chocolate candy bars

DIRECTIONS

Whip the cream, then process the ricotta with honey until smooth, mix into the cream then fold through the rum-soaked sultanas.
Lay 1/2 the biscuit crumbs in a glass dish.
Cover biscuits with sliced banana, sprinkle over nuts and flake, then half the cream, repeat all that [...]

Healthy Oatmeal Raisin Cookies

INGREDIENTS

1/4 cup Splenda granular
1/4 cup orange juice
1egg white
1 tablespoon nonfat dry milk powder
1/2 cup unsweetened applesauce
1/2 teaspoon vanilla extract
1/4 teaspoon salt
1/2 teaspoon baking soda
1 tablespoon ground cinnamon
1 teaspoon allspice
1/4 cup whole wheat flour
1 1/2 cups old fashioned oats
1/2 cup raisins

DIRECTIONS

Preheat Oven to 375°F
Add together the splenda, orange juice, egg white, dry milk powder, applesauce and vanilla extract in a large mixing bowl. Then mix well.
Add in salt, baking soda, ground cinnamon and all-spice. Then mix well.
Gradually add in the [...]

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