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INGREDIENTS
Cake
3/4 cup shortening
1 1/2 cups sugar
3 eggs
1 1/2 cups solid pack pumpkin
1 cup buttermilk
2 3/4 cups all-purpose flour
1 tablespoon baking powder
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon allspice
1/4 teaspoon nutmeg
1/8 teaspoon ginger
1/8 teaspoon pumpkin pie spice
Snow Frosting
1/2 cup shortening
1/2 cup butter , softened (1stick)
2egg whites
1 teaspoon vanilla
4 cups powdered sugar
DIRECTIONS
Preheat oven to 350, Grease and flour two 9-inch round cake pans.
Beat shortening and sugar in large bowl with electric mixer at medium speed until light and fluffy. Add eggs, 1 at a time, beating after each addition. Add pumpkin [...]
Active time: 5 min Start to finish: 20 minBesides serving these crunchy pumpkin seeds in our chili and chopped salad, we love to make up a batch to keep on hand as a snack.
Makes 2 cups.
INGREDIENTS
1 [...]
INGREDIENTS
2ripe bananas (mashed)
1 cup canned pure pumpkin puree (unsweetened)
1/4 cup canola oil
2 eggs
1 teaspoon pure vanilla extract
2 cups whole wheat flour
2/3 cup Splenda sugar substitute or granulated sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground allspice
1/2 teaspoon salt
DIRECTIONS
Preheat oven to 350°F
Grease a large loaf pan (approx. 8 1/2 x 2 1/2 x 2 1/2.
In a large bowl, whisk together mashed bananas, pumpkin puree, oil, eggs and vanilla until combined well.
In a medium bowl, whisk together flour, erythritol [...]
Active time: 30 min Start to finish: 1 hr.
Makes 8 to 10 servings.
INGREDIENTS
1 cup sugar
1/2 cup water
1 cup hulled (green) pumpkin seeds, toasted
DIRECTIONS
Preheat oven to 250°F. Lightly oil a large sheet of foil on a [...]
Makes 8 servings.
INGREDIENTS
pastry dough
15-oz can canned solid-pack pumpkin (about 2 cups)
1 cup heavy cream
1/2 cup whole milk
2 large eggs
3/4 cup packed light brown sugar
1 teaspoon ground cinnamon
1 teaspoon ground ginger
pinch of ground cloves
1/4 teaspoon saltspecial equipment: pie weights or [...]