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Chocolate Raisin Bread Pudding Recipe

“I have never been a great fan of bread pudding, but the chocolate version at Cresheim Cottage Cafe, in Philadelphia, is outstanding,” says Dan Ragland of Philadelphia, Pennsylvania. “The owner (a neighbor, no less!) won’t give me the recipe. Maybe you’ll have more luck.”
Any unsweetened cocoa powder will work well, but for the richest, darkest [...]

Sweet Corn Pudding Recipe

Makes 8 side-dish servings.

INGREDIENTS
4cups frozen corn kernels (about19 ounces), thawed
4large eggs
1cup whipping cream
1/2cup whole milk
6tablespoons sugar
1/4cup (1/2 stick) butter, room temperature
2tablespoons all purpose flour
2teaspoons baking powder
1teaspoon salt
DIRECTIONS
Preheat oven to 350°F. Butter 8×8×2-inch glass baking dish. Blend all ingredients [...]

Chocolate-Cherry Bread Pudding

INGREDIENTS

1 (6ounce)jar maraschino cherries
3 large eggs , lightly beaten
3 cups chocolate milk (can make your own with preferred amount of chocolate)
3/4 cup sugar
3 tablespoons butter or margarine , melted
1 tablespoon cocoa powder
6 cups cubed French bread (the size of dice)
1 cup semisweet chocolate morsels (6 oz)
Garnish
sweetened whipped cream
Garnish
maraschino cherries

DIRECTIONS

Drain the jar of cherries but reserve 1 TB of the cherry juice.Chop the cherries coarsely.The first time I made this I used a food processor and got them too fine.More [...]

Cherry Bread Pudding

INGREDIENTS

1/4 lb dried tart cherries
12 ounces Italian bread
6 cups low-fat milk (1%)
3/4 cup light brown sugar
1 tablespoon vanilla extract
2 teaspoons ground cinnamon
1 1/2 cups egg substitute
confectioners’ sugar (to garnish)

DIRECTIONS

In 2-quart saucepan over high heat, heat dried cherries and 3/4 cup water to boiling. Reduce heat to low; cover and simmer 10 minutes or until cherries are tender.
Meanwhile, grease shallow 3-quart casserole. Cut bread into 1-inch-thick slices.
In very large bowl, with wire [...]

Southern Jiffy Corn Pudding

INGREDIENTS

1/2 cup butter
1 egg
1 cup sour cream
1 (8 1/2ounce)box Jiffy cornbread mix
1 (14 1/2ounce)can creamed corn
1 (14 1/2ounce)can whole kernel corn , drained

DIRECTIONS

Melt butter in a casserole dish.

Mix in egg and then all remaining ingredients.
Bake at 350 degrees for 1 hour.

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August 2008
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