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Makes 12 to 16 servings.
INGREDIENTS
1 1/2cups (3 sticks) unsalted butter, room temperature
11-pound box powdered sugar
1 1/2teaspoons grated lemon peel
1teaspoon vanilla extract
1/2teaspoon salt
6large eggs
2 1/3cups all purpose flour
DIRECTIONS
Preheat oven to 325°F. Butter and flour 12-cup angel food cake pan [...]
INGREDIENTS
1 cup unbleached cane sugar
1 tablespoon cream of tartar or potato starch or tapioca starch or arrowroot
DIRECTIONS
Blend ingredients in a blender until a fine powder forms.
Be sure to choose a sugar that doesn’t contain corn like C&H pure cane sugar, Dixie Crystals or Domino sugar.
If you use cream of tartar, it will come out tasting tart.Use only if you are making lemon or lime icing [...]
INGREDIENTS
1/4 cup oil, for frying
2 eggplants , young-sliced 1/4-inch thick
1/2 teaspoon salt
2 eggs
2 tablespoons sugar
1 cup flour , adjusting to make a light batter
1/4 cup powdered sugar , for dusting
DIRECTIONS
In a large skillet, preheat oil.
Season the eggplant with salt.
In a mixing bowl, whisk the eggs until frothy.
Whisk in the sugar and a pinch of salt.
Add flour to make a light batter.
Soak the eggplant slice in the light batter.
Remove the eggplant [...]