what is on the menu today ?
INGREDIENTS
POUND CAKE
1 1/2 cups butter or margarine , softened
2 1/2 cups granulated sugar
1/2 cup firmly packed light brown sugar
6 large eggs
3 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking soda
8 ounces container sour cream
2 teaspoons vanilla extract
CARAMEL ICING
1 1/4 cups firmly packed light brown sugar
5 tablespoons heavy cream
1/4 cup butter
1 dash salt
1/2 teaspoon vanilla extract
apricot-GINGER SPRINKLES
1/2 cup salted cashews
1/3 cup finely chopped dried apricots
3 tablespoons minced crystallized ginger
DIRECTIONS
POUND CAKE:.
Beat butter at medium speed with an electric mixer until creamy.
Gradually add sugars, beating at medium speed until light and fluffy.
Add eggs, 1 at a time, beating just until yellow [...]
INGREDIENTS
1 cup butter (softened)
1/2 cup shortening
3 cups sugar
6 eggs
3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 1/4 teaspoons apple pie spice
1 cup apple cider
1 teaspoon vanilla
DIRECTIONS
Cream butter and shortening; gradually add sugar, beating until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Combine next 4 ingredients; add to creamed mixture alternately with apple cider, beginning and ending with dry ingredients.
Stir in vanilla.
Pour batter into a greased and floured 10 inch [...]
INGREDIENTS
1 dash salt
2 1/2 cups flour
1/2 cup Dutch-processed cocoa powder
1 cup butter
2 cups sugar
1 cup brown sugar , packed
6 large eggs , separated
1 teaspoon vanilla extract
1 cup sour cream
1/4 teaspoon baking soda
DIRECTIONS
Preheat oven at 325 degrees.
Sift together salt, flour and cocoa.
Cream together butter, sugars, egg yolks, and vanilla.
Combine sour cream and soda.
Combine creamed mixture with dry ingredients and alternate with sour cream mixture.
Beat egg whites until stiff ~ fold gentlyinto batter.
Pour into greased and floured 10 inch [...]
INGREDIENTS
2 1/4 cups cake flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon nutmeg , grated
1/4 teaspoon ground ginger
1 pinch ground cloves
3/4 cup eggnog (full-fat or light version but not fat free)
2 teaspoons vanilla
3/4 cup unsalted butter , at room temperature
1 cup granulated sugar
2 large eggs
DIRECTIONS
Preheat ove to 350°F.
Grease and flour a 9×5-inch loaf pan.
In a large bowl, combine flour, baking powder, salt, cinnamon, nutmeg, ginger and cloves; whisk until blended and set aside.
In a measuring cup, stir together eggnog and [...]
INGREDIENTS
1 cup butter , at room temperature
2 cups granulated sugar
6 eggs
3 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking soda
1 cup plain yogurt
1 1/2 teaspoons vanilla
1 cup raisins
2 teaspoons grated lime rind
2 tablespoons real maple syrup
Sauce
1 cup whipping cream
1 cup maple syrup
DIRECTIONS
Preheat the oven to 325ºF
Butter and flour a 10-inch bundt pan or tube pan, or a 10-inch springform pan.
Using an electric mixer or by hand, cream butter in a large bowl until light and fluffy. Gradually beat in sugar. Beat at medium [...]