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Active time: 25 min Start to finish: 25 min
In many parts of the country, pierogi, Eastern European dumplings, are sold fresh and frozen in supermarkets. Like premade egg rolls, they’ve become a convenience food for cooks with limited time. Served with the cabbage and bacon, they’re all you need for dinner. These turnovers [...]

Pierogi Casserole

INGREDIENTS

1 medium head cabbage , chopped
1 onion , chopped
1 cup margarine
1 (16ounce)package lasagna noodles, broken
8 potatoes , cooked and mashed
16 ounces small curd cottage cheese
salt and pepper
2 tablespoons margarine , softened
paprika

DIRECTIONS

Saute cabbage and onion in 1 cup of margarine in skillet until onion is transparent.
Cook noodles using package directions.
Combine cabbage mixture, noodles, potatoes and cottage cheese in a large bowl; mix well.
Stir in salt and pepper.
Spoon into a 9 x 13- inch [...]

Pierogi Leniwe (Polish Lazy Dumplings)

INGREDIENTS

2 lbs dry-curd cottage cheese or farmer cheese
4 large eggs , beaten
1 1/2 teaspoons salt
2 cups all-purpose flour
10 quarts water
GARNISH
1 cup breadcrumbs, lightly toasted in
3 tablespoons butter , in a frying pan

DIRECTIONS

In a medium bowl mash the cheese with a fork. Stir in the eggs, 1/2 teaspoon of the salt, and the flour, all at once.
Turn the dough out onto a floured board and divide it into 4 pieces. Roll each piece out into [...]

Lazy Pierogi

INGREDIENTS

1 lb penne pasta
2 (4ounce)cans mushrooms (pieces and stems works fine)
1 (10 1/2ounce)can cream of mushroom soup
1 (27ounce)can sauerkraut (the package kind in the cooler section works well too)
5 tablespoons butter
1 medium onion
1 (16ounce)package Polish sausage (I like the turkey kind)

DIRECTIONS

Boil water for pasta.

While water is boiling add 3 Tablespoons of Butter to a medium sized skillet.

Dice up one medium sized onion and add to skillet.

Saute until clear. Add mushrooms after being [...]

INGREDIENTS
pierogidough
2 cups flour
1 egg , plus
1egg yolk
1/2 teaspoon salt
1 teaspoon melted butter , no exception
2 tablespoons sour cream
cheesefilling
1 lb farmer cheese
1 egg , beaten
1egg yolk
1/4 cup powdered sugar

DIRECTIONS

Cheese Filling.
Mix all together and chill.
Dough.
Mix all the dough ingredients together.
knead into a pliable dough let the dough rest for about 10 minutes. cover with a WARM bowl then divide the dough into half place 1 half back under the warm bowl with the other roll [...]

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