DAY Recipe

INGREDIENTS

8 sheets phyllo pastry
1/3 cup butter , melted
Filling
1 tablespoon butter
2 shallots , finely chopped
1 granny smith apples , unpeeled and finely chopped
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/2 cup walnuts , chopped
8 ounces brie cheese, diced
2 tablespoons fresh parsley , chopped

DIRECTIONS

To make the filling, melt the butter in a skillet over medium heat.

Add the shallots, apple, salt and pepper and cook until the shallots are softened, about 4 minutes.

Let cool.

In a bowl, stir together the walnuts, Brie and [...]

INGREDIENTS

4 sheets phyllo pastry (phyllo)
100 g sultanas (3 1/3 oz)
1/2 cup walnuts (55 grams - 1 2/3 oz, roughly chopped)
1/4 cup almonds (flaked - 30 grams - 1 oz)
4 cups skim milk (or no-fat 1 litre - 32 fl oz)
1/2 teaspoon ground cinnamon

DIRECTIONS

Preheat oven to 200°C (400°F - Gas 6).
Lay the phyllo sheets out flat in single layers on 2 non-stick baking trays.
Bake for about 15 minutes or until crisp and golden.
Break [...]

INGREDIENTS

10 sheets phyllo dough
1/2 cup butter (or more)
1 tablespoon olive oil
2 tablespoons onions , minced
3 garlic cloves , minced
1 cup ricotta cheese
3/4 cup spinach , cooked, squeezed dry
1/3 cup parmesan cheese , grated
1/2 teaspoon lemon rind , grated
1 pinch pepper
1 pinch salt
1 pinch nutmeg

DIRECTIONS

Saute onion and garlic in olive oil for 2 minutes.

In a bowl, stir together onion mixture,ricotta, spinach,parmesan,rind, salt,pepper and nutmeg.

Place one sheet of phyllo on the work surface.

Cover remaining phyllo with a damp cloth.

Use a ruler to cut the phyllo into [...]

INGREDIENTS
Filling
3/4 cup chopped green onions
3/4 cup mayonnaise
3 tablespoons lemon juice
1 teaspoon minced garlic , divided
1/2 teaspoon tarragon
garlic Butter
2/3 cup butter , melted
1/2 teaspoon minced garlic
Assemble
12 sheets phyllo dough (18×14)
6 chicken breast halves
salt & pepper
2 tablespoons parmesan cheese , grated

DIRECTIONS

Preheat oven to 375; set a cookie sheet out.

Combine filling ingredients; set aside.

Combine garlic butter ingredients; set aside.

Place ONE sheet of phyllo (short edge toward me) on work surface; brush with 2 tsp garlic butter; place one more phyllo sheet on top of [...]

INGREDIENTS

1 1/2 lbs chicken breasts
1 (6ounce)box prepared stuffing
6 kale leaves
12 sheets phyllo dough

DIRECTIONS

Season chicken breasts with salt and pepper.
Butterfly chicken breasts and place each breast between two pieces of plastic wrap that is sprayed with some water.
Using a meat mallet, pound out chicken breasts until 1/4 inch thick.
Prepare stuffing according to boxed directions. Let cool.
Place one kale leaf on each chicken breast [...]