DAY Recipe

INGREDIENTS

1/2 cup peanut butter (smooth)
2 cups milk
3 eggs (slightly beaten)
1/2 cup sugar
1/4 teaspoon salt
1/2 teaspoon vanilla

DIRECTIONS

Preheat oven to 325 degrees.

In a mixer or blender, gradually combine milk with peanut butter, beating until smooth.

Combine eggs with sugar, salt, and vanilla, and blend into peanut butter/milk mixture.

Pour into a buttered 1-quart baking dish and bake at 325 degrees for about 45 minutes, until knife inserted half-way between side of dish [...]

INGREDIENTS

1 (8ounce)package cream cheese , softened
1/2 cup milk
2 cups shredded sharp cheddar cheese
1/4 cup blue cheese , crumbled
1/4 cup finely minced green onions (white part only)
1 (8ounce)jar diced pimentos , drained
3/4 cup fisher pecans , divided
10 slices bacon , cooked, drained, finely crumbled and divided
salt and pepper
1/4 cup minced parsley
1 tablespoon poppy seeds

DIRECTIONS

Place cream cheese in mixer bowl.Attach bowl and flat beater to mixer. Turn to speed two and mix 1 minute.Stop and scrape bowl.Turn to speed Two and gradually add milk, mixing until well [...]

INGREDIENTS

2 (8ounce)packages cream cheese
1 (8ounce)bag finely shredded cheddar cheese
1/2 cup finely chopped green peppers
1/2 cup finely chopped onions
3 tablespoons worcestershire sauce
1 cup pecans , chopped

DIRECTIONS

combine all the ingredients except nuts. It is best to use your hands, shape into a ball and coat with chopped nuts.

INGREDIENTS

60 g walnut pieces
80 g macadamia nuts
80 g pepitas (pumpkin seeds)
1 tablespoon maple syrup
1/2 teaspoon ground cinnamon
75 g craisins (dried cranberries)
60 g chopped dried mango

DIRECTIONS

Preheat oven to 160°C Line a baking tray with non-stick baking paper. Combine the walnut, macadamia nuts and pepitas in a large bowl. Drizzle with the maple syrup and sprinkle over the cinnamon. Stir to combine.

Spread the walnut mixture over the lined tray and bake, stirring occasionally, for [...]

INGREDIENTS
Bars
2 cups sugar
2/3 cup butter
2 eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon baking powder
1/2 teaspoon ground nutmeg
1 cup chopped macadamia nuts
Glaze
1 cup powdered sugar
1/4 teaspoon vanilla
1-2 tablespoon eggnog

DIRECTIONS

Line a 13×9 pan with foil, then grease the foil.
In a medium saucepan, over medium heat, cook sugar and butter, stirring, until butter is melted.Remove from heat and cool slightly.
Stir eggs and vanilla into sugar mixture.
Add flour, baking powder, and nutmeg; stir to combine.Stir in nuts.
Spread the dough in the prepared [...]