DAY Recipe

INGREDIENTS

1 onion , chopped
1 green pepper , chopped
2 stalks celery , chopped
1 (10 3/4ounce)can tomato soup
1 quart tomato juice
2 (15ounce)cans pinto beans , rinsed and drained
1 (15ounce)can black beans , rinsed and drained
1 (15 1/2ounce)can Mexican chili beans
garlic powder , to taste
ground pepper , to taste
salt , to taste
egg noodles (optional)
cheddar cheese , shredded (optional)
sour cream (optional)

DIRECTIONS

Saute onion, green pepper, and celery in olive oil.(This step can be omitted if hurrying).
Combine all ingredients (except optional additions) in a 5 qt slow [...]

INGREDIENTS

1 (12ounce)package vegetarian meatballs (we like Nate’s)
1 (14 1/2ounce)can cream of mushroom soup
1/2 cup frozen peas
3/4 cup cheese (shredded)
1 (16ounce)package tater tots

DIRECTIONS

Preheat oven to 375°F.
Use a 9×9 pan and place a layer of meatballs in the bottom.
Add peas on top of meatballs.
Sprinkle cheese on top of meatballs and peas.
Pour soup over all of the above ingredients and mix with a spoon.Re-space the meatballs evenly.
Place tater tots evenly [...]

INGREDIENTS

1/2 cup pitted green olives
1/2 cup pitted black olives
1 cup giardiniera, drained (pickled cauliflower, carrot and hot pepper mix)
4sesame seed rolls (or cornmeal Kaiser rolls, French bread etc.)
8 slices sharp provolone cheese
1 cup marinated artichoke hearts, thinly sliced
2roasted red peppers, drained and thinly sliced

DIRECTIONS

Preheat griddle or grill to medium-high heat.
Place olives and pickled veggies(not roasted red pepper!) in food processor and pulse chop into a relish.
Divide the relish among [...]

INGREDIENTS

6 large eggs
1/4 cup water
1/2 teaspoon salt
1/4 teaspoon ground pepper
1/4 cup cilantro , chopped
3/4 lb monterey jack pepper cheese , sliced
8 slices bread (choose a firm bread)
4 tablespoons butter
1 cup salsa

DIRECTIONS

In a shallow dish, lightly beat the eggs with 1/4 cup water, salt and pepper. Stir in the cilantro.
Make 4 sandwiches by layering the cheese between the slices of bread.
In a large skillet, heat the butter.Dip the sandwiches in the egg mixture, turning to coat both [...]

INGREDIENTS

1 large onion , minced
2 garlic cloves , minced
3 tablespoons olive oil
1 lb frozen soy crumbles (or equivalent amount of beef)
1/2 teaspoon saffron threads , crumbled
1/2 teaspoon turmeric
3 cups water
1 (15ounce)can diced tomatoes
3/4 cup dried masoor dal (red split lentils)
1 lemon, juice and zest of
1 teaspoon cinnamon
1/2 teaspoon allspice
salt and pepper, to taste

DIRECTIONS

Saute onions in olive oil until translucent, then add garlic and saute 2-3 minutes more.
Add frozen soy crumbles directly to pan, stir and cook until no frozen bits remain.
Add saffron, turmeric, tomatoes [...]