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INGREDIENTS
Crust
2 1/2 cups graham cracker crumbs
1/2 cup butter , melted
1 tablespoon sugar
Filling
1 pint small curd cottage cheese
2 (8ounce)packages cream cheese , room temperature
1 1/2 cups sugar
4 eggs , beaten
1 teaspoon lemon juice
1 teaspoon vanilla
3 tablespoons cornstarch
3 tablespoons flour
1/2 cup butter , melted
1 pint sour cream
DIRECTIONS
Preheat oven to 325 dg.Place jellyroll pan or cookie sheet with sides half filled with hot water on rack underneath center rack in oven.
Grease or spray bottom and sides of a 10" springform pan with butter or non-stick vegetable spray.
Make [...]
INGREDIENTS
2 eggs
5 tablespoons sugar
1 3/4 cups flour
3 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cardamom (freshly ground or may sub 2 tsp grated lemon zest)
6 1/2 ounces milk (See prep step #2)
5 tablespoons raisins (chopped if at all lrg)
vegetable oil (for frying)
DIRECTIONS
Whisk eggs & sugar in a bowl.
Mix flour, baking powder, cardamom & salt. Stir this mixture into the egg mixture, alternating w/the milk. (NOTE: You may not need all the milk. The batter should [...]
INGREDIENTS
3/4 lb stewing beef (cut to 1 inch pieces)
1/2 lb ground beef
1 (15ounce)can chili starter
1 (15ounce)can red kidney beans , beans- drained
1 1/2 cups frozen white corn
2 (15ounce)cans petite diced tomatoes
1 (8ounce)can tomato sauce
1/2 (12ounce)bottle beer
1 medium onion , chopped
3 garlic cloves , chopped
2 tablespoons chili powder
1 tablespoon garlic powder
2 tablespoons cumin
2 tablespoons salt
1/2 tablespoon ground cayenne pepper
1 tablespoon onion powder
2 tablespoons chopped cilantro (optional)
1 1/2 cups sliced mushrooms (optional)
DIRECTIONS
Brown stew meat in a large pot on medium-high heat.
Halfway through browning stew meat, add in the ground beef. Continue until brown and cooked through.
Drain off grease.
Add in chopped [...]