what is on the menu today ?
Here is a rustic, comforting casserole that is very easy to prepare.
Makes 6 servings.
INGREDIENTS
3 tablespoons olive oil
6 sweet italian sausages
2 pounds savory cabbage, thinly sliced (about 15 cups)
2 cups beef stock or canned beef broth
2 cups coarsely chopped [...]
INGREDIENTS
2 (8ounce)packages cream cheese , softened
1/2 cup white sugar
1/2 teaspoon vanilla extract
2 eggs
1 (9inch) deep dish pie shell (Marie Callendars is always a good crust)
1/2 cup pumpkin puree
1/2 teaspoon ground cinnamon
1 pinch ground cloves
1 pinch ground nutmeg
1/2 cup frozen whipped topping, thawed
DIRECTIONS
Preheat oven to 325°F (165°C).
In a large bowl, combine cream cheese, sugar and vanilla. Beat until smooth. Blend in eggs one at a time. Remove 1 cup of batter and spread into bottom of crust; [...]
INGREDIENTS
Salmon Layer
125 g cream cheese , at room temperature (you can sub light cream cheese)
105 g red salmon , drained and flaked
1/2juice and lemon, zest of , finely grated
1 tablespoon tomato sauce (ketchup)
2 teaspoons finely cut chives
5 drops Tabasco sauce
Avocado Cream Layer
1 avocado , seeded peeled and coarsely chopped
2 tablespoons sour cream (can sub light sour cream)
2 tablespoons bottled char-grilled red capsicums , drained and chopped (peppers)
1 tablespoon snipped fresh chives or fresh dill
1/2 lemon, juice and zest of , finely grated
herbs (to garnish)
DIRECTIONS
Using an electric mixer-beat the cream cheese [...]
INGREDIENTS
For Salad
1 (8ounce)bag mixed greens
2 (5ounce)cans sliced water chestnuts , drained
1red pepper, cut into 1 inch pieces
1 green pepper , cut into 1 inch pieces
2 cucumbers , peeled, sliced
2 small tomatoes , each cut into 8 wedges
1 (10ounce)package frozen green peas
For Topping
3 cups mayonnaise
1 (1ounce)package salad dressing mix
bacon bits
4 hard-boiled eggs , quartered
2 tomatoes , cut into eight wedges
DIRECTIONS
Layer all of the salad ingredients in a clear glass bowl in the order above, beginning with the greens [...]
INGREDIENTS
250 g low-fat cream cheese (block, not tub, diet is fine)
1/2 cup fat-free Miracle Whip (or mayo plus Miracle Whip from Mayonnaise additive)
1 cup salsa (I use medium hot)
1 cup diced tomatoes
1 cup shredded lettuce
1 cup shredded low-fat cheddar cheese
DIRECTIONS
Blend cream cheese and miracle whip. I use my food processor. (These days I only buy mayonnaise and add 4 tsp of Recipe #267595 additive to make Miracle Whip.) Spread in bottom of [...]