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Mediterranean Jewel Cocktail

INGREDIENTS

2 ounces hpnotiq fruit liqueur (Blend of vodka, cognac, and tropical fruit juices)
1 ounce coconut rum
1 ounce pineapple juice
1 maraschino cherry

DIRECTIONS

Combine all liquid ingredients into a shaker with ice.
Shake to cool, then strain into a martini glass.
Garnish with cherry.

Cranberry Jewel Fudge With Variations

INGREDIENTS

12 ounces bittersweet chocolate , chopped
1 (300ml)can sweetened condensed milk (not evaporated)
2 teaspoons vanilla
CRANBERRY TOPPING
5 ounces white chocolate , coarsely chopped
3/4 cup dried cranberries

DIRECTIONS

In bowl over saucepan of hot(not boiling) water, melt bittersweet chocolate with condensed milk, stirring occasionally, for 5 minutes or until smooth.Stir in vanilla. Pour into parchment paper—or foil-lined 8-inch square metal cake pan.Refrigerate for about 1 hour or until firm.

CRANBERRY TOPPING:In bowl over saucepan [...]

Jewel Toned Orzo

INGREDIENTS

2 tablespoons margarine
2 large onions , diced to 1/4 inch
1 green pepper , diced to 1/4 inch
1yellow pepper, diced to 1/4 inch
8 ounces sliced mushrooms (optional)
1/2 cup craisins
1/4 teaspoon salt
1/4 teaspoon white pepper
1 tablespoon canola oil
1 lb orzo pasta
1 1/2 teaspoons powder chicken soup powder

DIRECTIONS

In a large pot melt margarine.Add onions, pepper, mushrooms, and craisins.Saute until softened approximately 6-8 minutes.[Do not let brown or burn.]Season with salt and white pepper.Set aside.

In a medium pot, heat oil.Add orszo and [...]

This cheesecake, a delicious contrast of sweet vanilla and tart cranberry, is a scruptious conclusion to any dinner. Whipped cream rosettes are a pretty finish.

Serves 10.

INGREDIENTS
crust

12 vanilla sandwich cookies (such as vienna fingers; 6 1/2 ounces),
 broken into pieces

5 [...]

November 2008
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