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INGREDIENTS
4 cups potato flakes
4 tablespoons sugar
3 cups water
2 1/2 cups milk
1 1/2 cups butter
3 teaspoons salt
2-3 cups flour (Enough to make a rolling dough)
DIRECTIONS
In a large saucepan or pot, bring the water to boil and add the milk, butter, sugar, and salt. When the milk has come to a boil, add the potato flakes and stir until smooth. Pour the potatoes into a large bowl and refridgerate.
When ready to make [...]
INGREDIENTS
1/2 cup non-fat powdered milk
2 tablespoons whey protein
1 tablespoon powdered eggs
1 tablespoon brown sugar
2 teaspoons cocoa
8 ounces milk or water
DIRECTIONS
Mix all ingredients in a blender.
To mix in bulk, multiply recipe by desired serving minus liquid.
Add 2/3 cup of the mix to 8 oz milk or water.
INGREDIENTS
6 ounces tomato paste
1 (6ounce)can water
2 tablespoons margarine
3 (6ounce)cans milk
1 teaspoon sugar
1/4 teaspoon salt
1 teaspoon onion powder
1 dash black pepper
DIRECTIONS
This recipe is easy, healthy and good.
Open up the tomato paste and scrape the contents into a medium-sized saucepan.
Add 1 can of water and the margarine.
Stir and heat the mixture until it is smooth and bubbly.
Remove the pan from the heat.
Add the milk, sugar, salt, onion powder and pepper.
Stir until smooth.
Reheat over [...]
INGREDIENTS
4 cups powdered sugar
2 cups unsweetened baking cocoa
5 cups powdered milk
2 teaspoons salt
2 tablespoons cornstarch
1 tablespoon cinnamon
1 teaspoon nutmeg
1/8 teaspoon cayenne pepper
DIRECTIONS
Combine all ingredients in a mixing bowl. Stir slowly to combine.
Sift mixture into your storage container. DO NOT skip this step. Sifting helps mix the ingredients, aerate, and break up the clumps.
Store in a sealed container and be sure to give it a good shake before you use any of [...]
INGREDIENTS
3 cups mini marshmallows
1/4 cup unsalted butter , softened
9 ounces best quality semisweet chocolate, chopped into small pieces
1/4 cup hot water , from a recently boiled kettle
1 cup heavy cream
1 teaspoon vanilla extract
DIRECTIONS
Put the marshmallows, butter, chocolate and water in a heavy-based saucepan.
Put the saucepan on the stove, over heat, though keep it fairly gentle, to melt, stirring every now and again.
Remove from the heat.
Meanwhile whip the cream with the vanilla [...]