Search Results

Six-Hour Pork Roast Recipe

“At the restaurant Mimosa, the food, service, and ambiance transform a night in Los Angeles into an evening in Paris,” says Michele Winkler of Sherman Oaks, California. “There, we had a delectable roast pork that was succulent on the inside, with a marvelous crust. We would love to prepare it at home.”
You can order the [...]

INGREDIENTS

3Oreo cookies
3/4 ounce Chambord raspberry liquor
3/4 ounce creme de noyaux
3/4 ounce Amaretto
6 maraschino cherries , stemmed
2 scoops vanilla ice cream
1/2 scoop ice, crushed

DIRECTIONS

Blend until smooth.
Serve in a tall glass.

Dinner Rolls in One Hour

INGREDIENTS

2 1/2 cups all-purpose flour
2 3/4 teaspoons fast rise yeast (1 package)
5 tablespoons instant nonfat dry milk powder
2 tablespoons sugar
1/2 teaspoon salt
3/4 cup water (very warm, about 130 degrees F)
2 tablespoons extra-virgin olive oil
3 tablespoons unsalted butter , melted

DIRECTIONS

In either a food processor or mixing bowl, mix the flour, yeast, milk, sugar, and salt.
Add the water and oil and stir or process until a thick, sticky dough forms. Let stand for 5 minutes.
Butter an [...]

24 Hour Slaw

INGREDIENTS

2 heads cabbage , shredded
1 cup white sugar , 2 tbsp removed and reserved
1 onion , chopped
2 tablespoons sugar , from reserve
1/4 teaspoon salt
1 teaspoon dry mustard
1 teaspoon celery seeds
1 cup white vinegar or cider vinegar
3/4 cup salad oil, vegetable oil to those not southern

DIRECTIONS

Combine shredded cabbage, sugar (less 2 tbsp), and onion.

Bring to a boil in a saucepan the remaining ingredients and pour over cabbage mixture.Chill at least 24 hours.
NOTE:This was my great-grandmother’s recipe, and I’ve never [...]

24 Hour Omelet

INGREDIENTS

3 tablespoons unsalted butter , softened
10 slices white bread
12 ounces cheddar cheese , shredded
8 large eggs
3 cups milk
1 small onion , grated
1/2 teaspoon pepper
1 teaspoon dry mustard
1/2 teaspoon hot sauce

DIRECTIONS

Butter the bottom and sides of a9 x 13 inch casserole.Spread softened butter over 1 side of each slice of read.Cut the bread into 1 inch slices.Scatter half of the bread evenly in the prepared dish, sprinkle with half of the cheese.Repeat with remaining bread and cheese.

Whisk [...]

November 2008
M T W T F S S
« Oct    
 12
3456789
10111213141516
17181920212223
24252627282930

hiya5.com

Plaincook.com

Food recipes forum

RSS feed

Add to Google Reader or Homepage


Archives