DAY Recipe

INGREDIENTS

1/4 cup butter or margarine
1 medium onion , finely chopped
1 small green bell pepper , seeded and chopped
3 cups shredded cheddar cheese , divided
1 (12ounce)can sliced mushrooms, well drained
2-3 cups cooked cubed ham
12 large eggs , beaten (or use extra-large eggs)
1/4 teaspoon baking powder (yes! baking powder)
1/2 cup half-and-half cream
1/2 teaspoon ground black pepper (or to taste)
1/2 teaspoon seasoning salt orwhite white salt
1 dash Tabasco sauce or hot sauce (optional and to taste)

DIRECTIONS

Set oven to 375 degrees F.
Butter a 13 x 9-inch baking dish.
Sprinkle 1-1/2 cups cheddar cheese, mushrooms and ham on the bottom of the [...]

Makes 4 sandwiches.

INGREDIENTS
2 tablespoons dijon mustard

8 slices marble rye bread

8 ounces smoked gouda (2 cups grated)

8 ounces black forest ham

1 tablespoon softened slightly salted butter

DIRECTIONS
Spread 1/2 tablespoon of mustard onto each of 4 slices of marble rye [...]

For a casual supper, broil rounds of prepared polenta roll, and toss romaine lettuce with oil and vinegar; end with cheesecake. For a special dinner, have broccoli spears with browned butter and orzo pilaf with Parmesan. Buy a hazelnut dacquoise or other fancy cake from the bakery for a great dessert.

[...]

This dish is delicious for brunch or dinner. The creamed onions would be particularly good with it, as would some fresh biscuits.Active time: 35 min Start to finish: 35 min

Makes 2 servings.

INGREDIENTS
1 large firm red apple [...]

Sweet and salty, the ham is great served with roasted potatoes and applesauce.

Makes 4 servings.

INGREDIENTS
2bay leaves
21-pound ham steaks (each about 1/3 to 1/2 inch thick), patted dry
2 1/2cups apple cider
3tablespoons pure maple syrup
2tablespoons dijon mustard1/2cup madeira
DIRECTIONS
Preheat oven [...]