DAY Recipe

Active time: 40 min Start to finish: 4 1/4 hrs

Makes a 17- by 11-inch loaf

INGREDIENTS
6 large garlic cloves, halved lengthwise

1/2 cup olive oil

3 (1/4-oz) packages active dry yeast

2 1/4 cups warm water (95°f–105°f)

7 cups all-purpose flour, plus [...]

Extra-virgin olive oil takes the place of cream and butter in these decadent, golden mashed potatoes.

6 servings

INGREDIENTS
10large garlic cloves
4tablespoons extra-virgin olive oil2pounds yukon gold potatoes, peeled
1tablespoon chopped fresh parsley
DIRECTIONS
Thinly slice 2 garlic cloves. Heat 1 tablespoon oil in heavy [...]

INGREDIENTS

1 (1lb)package whole wheat angel hair pasta
1/2 cup extra virgin olive oil
5 large garlic cloves
salt
black pepper
3 cups mozzarella cheese
1 cup parmesan cheese
grilled chicken strips

DIRECTIONS

Cook the past acord to package directions. Drain. ( I cook the pasta with salt ).
In a large saucepan, under low heat, mix olive oil and chopped garlic, stirring constantly until garlic start browning.
Turn off the heat, add angle hair, toss. Add salt, [...]

Active time: 20 min Start to finish: 45 min
The sautéed fennel and carrots is an excellent accompaniment to these chops. Boiled potatoes and sautéed greens would also be a good match.

Serves 4.

INGREDIENTS
for yogurt sauce

1 cup plain [...]

Makes 4 sandwiches.

INGREDIENTS
1 large loaf ciabatta

4 tablespoons roasted garlic purée (from about 2 heads of garlic)*

16 ounces grated havarti (about 2 cups)

DIRECTIONS
Cut ciabatta into 8 even slices (4 tops and 4 bottoms). Spread 1 tablespoon of roasted [...]