DAY Recipe

INGREDIENTS

2 (16ounce) pizza dough, store bought
extra-virgin olive oil
3 large onions , sliced
all-purpose flour , for dusting
1 (8ounce)container mascarpone cheese
1 cup blue cheese , crumbled
salt , Kosher
black pepper , freshly ground
1 cup walnuts , toasted and roughly chopped
1 cup red grapes , in halves
2 tablespoons flat leaf parsley , freshly chopped

DIRECTIONS

Remove the pizza dough from the refrigerator 1 hour before you ready to start.
In a large saute pan over medium low heat add 2 tablespoons of olive oil. [...]

INGREDIENTS

2 (400g)cans cannellini beans , rinsed & drained
1/4 cup extra virgin olive oil
75 g wild rocket
1 garlic clove , crushed
1/4 cup lemon juice
6-8 pieces middle eastern flat bread (such as Afghan, Turkish or pita bread)
olive oil , for brushing
1/4 cup za’atar spice mix (see note)
1/3 cup pine nuts , roasted
1 lemon, rind of , finely grated

DIRECTIONS

Combine beans and 2 tablespoons extra virgin olive oil in a large bowl.
Using a potato masher, mash to a paste. Finely chop 50g rocket and [...]

INGREDIENTS

8 ounces flat iron steaks
2 ounces red peppers, julienne
2 ounces green onions , julienne
1 ounce boston bib lettuce leaves
2 tablespoons olive oil
2 tablespoons fresh mint leaves
1 tablespoon Kikkoman soy sauce
1 teaspoon jalapeno peppers, minced
1 teaspoon garlic , minced
1 teaspoon kosher salt
1/2 teaspoon black pepper
1 teaspoon rice vinegar
1 teaspoon brown sugar

DIRECTIONS

create the drizzle by combining all ingredients, except steak, peppers, scallions and lettuce.

place ingredients into a food processor and pulse for about 30-45 seconds to create a thin "drizzle".

rub 1/3 of mixture on steak and [...]