INGREDIENTS

1 (400g)can chickpeas
1/4 cup coriander , chopped
1/4 cup parsley , chopped
1 egg , beaten
1 teaspoon baking powder
1 medium onion
4 garlic cloves
1/2 cup oats
1/4 cup breadcrumbs
2 teaspoons cumin powder
1/2 teaspoon salt (to taste)
1 dash pepper (to taste)

DIRECTIONS

Throw the onion and garlic (peeled!) in a food processor until they’re chopped.
Drain chickpeas and give them a wash, then add them to food processor. Pulse until mashed — but not to mushy!
Scrape the onion/garlic/chickpeas mix into a large bowl and add all remaining ingredients.
Mix until completly [...]