DAY Recipe

INGREDIENTS

1 cup whole wheat flour
4 tablespoons powdered milk
2 tablespoons rolled oats
2 teaspoons baking powder
2 teaspoons dried herbs
2 tablespoons butter

DIRECTIONS

At home: combine all the ingredients, rubbing in the butter with your fingertips. Pack in an airtight zip-locking plastic bag.

In camp: add ½ cup of water to the bag and mix. Drop by the spoonful into simmering soup or broth.

Cover the pot and keep at a simmer. Check after [...]

INGREDIENTS
Sauce
1 cup brown sugar
2 tablespoons butter
1 1/2 cups water
Batter
1/2 cup white sugar
2 tablespoons butter
1/2 cup milk
1 cup flour
1 teaspoon baking powder
1 pinch salt

DIRECTIONS

Sauce:.
Combine brown sugar and butter in a small saucepan. Cook over medium heat, stirring frequently, until sugar is caramelized.
Slowly add the water, stirring constantly. Boil for a few minutes.
Pour into a small casserole dish.
Batter:.
Cream the butter and sugar together. Add the milk and then the dry ingredients. Mix to blend.
Drop by [...]

INGREDIENTS

3-4 lbs fresh pork
1 large onion
salt and pepper
1 quart sauerkraut
Dumplings
2 cups flour
3 teaspoons baking powder
1 teaspoon salt
3 tablespoons butter , melted
1 cup milk

DIRECTIONS

Rub pork with salt and pepper.Place in a pot (with a lid - if possible) and cover with water, adding onion cut into pieces.
Boil meat until tender, remove excess fat.
Add sauerkraut and simmer about 20 minutess.
Mix dry dumpling ingredients together.
Add milk gradually mixing well then add the melted butter.
Drop by spoonsful [...]

INGREDIENTS

9 potatoes (medium sized)
1 teaspoon salt
3 eggs , well beaten
1 cup flour , sifted
2/3 cup breadcrumbsor farina
1/2 teaspoon nutmeg
Bread and Butter sauce
1 cup butter orother other fat
1/2 cup breadcrumbs
2 tablespoons onions , minced (sub mushrooms, if you wish)

DIRECTIONS

Boil potatoes in their jackets until soft; remove skins and put potatoes through a ricer into a bowl and add salt, eggs, flour, 2/3 cup of bread crumbs and nutmeg.
Mix thoroughly.
Form mixture into dry balls about the size of walnuts (if mixture is [...]

INGREDIENTS

2 lbs ground beef
1 1/2 teaspoons salt
16 ounces whole kernel corn (do not drain)
16 ounces tomato sauce (with onions and peppers)
3 teaspoons chili powder
1 small onion
Dumplings
1 cup Bisquick
1/2 cup cornmeal
2 tablespoons oil
1/2 cup water
1 egg

DIRECTIONS

In a large Dutch oven, brown ground beef and drain excess fatt. Stir in remaining items EXCEPT DUMPLING INGREDIENTS. Cover and simmer for 15 minutes or so.

In a medium bowl, combine all ingredients for dumplings. Mix until blended. Spoon dumplings on top of bubbling [...]