DAY Recipe

INGREDIENTS
Chicken and Broth
3 quarts water
1 (3-4lb) whole chickens , cut up
1 1/2 teaspoons salt
1 small onion , sliced
2 stalks celery , chopped
1 garlic clove , peeled and quartered
1 bay leaf
4-6whole fresh parsley leaves
1 teaspoon fresh coarse ground black pepper
1 tablespoon lemon juice
Dumplings
2 cups all-purpose flour
1 tablespoon baking powder
1 1/4 teaspoons salt
1 cup milk
2 tablespoons milk

DIRECTIONS

Bring the water to a boil in a large pot.
Add the chicken, 1tsp. salt, onion, celery, garlic, bay leaf, and parsley to the pot.
Reduce the heat to simmer and cook the chicken, [...]

Makes 40 dumplings.

INGREDIENTS
1/2pound ground chicken
1/2cup minced drained cannedwater chestnuts
1/2cup minced fresh cilantro
1/3cup finely chopped pine nuts
1/3cup minced green onions
3tablespoons dry sherry
2tablespoons soy sauce
1tablespoon minced peeled fresh ginger
1large egg, beaten to blend
1/2teaspoon ground black pepper
40wonton wrappers, trimmed into3-inch squaresnonstick [...]

INGREDIENTS

2 (12 1/2ounce)cans chicken breasts
1 (14 1/2ounce)can chicken broth
1 (10ounce)can cream of chicken soup
2 teaspoons dried rosemary
6frozen biscuits, cut into quarters
1 (14 1/2ounce)can mixed vegetables
1/4 cup chopped onions

DIRECTIONS

Mix chicken breast meat, chicken broth, and undiluted cream of chicken soup into a 3-quart sauce pan with lid.

Add dried rosemary and veggies and stir.

Heat over medium-high heat until boiling, stirring frequently.

Add biscuit pieces to the boiling broth.

Cover with lid and reduce [...]

INGREDIENTS

1 1/4 kg rabbit joints (8 pieces)
olive oil
8 slices streaky bacon , rind removed
1 1/2 onions , sliced into crescent moons
2 garlic cloves , sliced
4 sprigs fresh thyme
250 ml dry white wine
For the dumplings
1/2 onion , very finely chopped
1 garlic clove , crushed
40 g butter
2 tablespoons parsley , finely chopped
80 g watercress , coarse stalks removed
80 g white breadcrumbs
1/2 lemon, juice and zest of
4 sprigs fresh thyme , leaves only
1 large egg

DIRECTIONS

Rub the rabbit joints with a little olive oil, season and wrap a piece of bacon round each [...]

INGREDIENTS

1/2 cup cornmeal
1/2 cup whole wheat flour
1/4 cup powdered milk
2 teaspoons baking powder
1/2 teaspoon cumin
3 tablespoons parmesan cheese , grated

DIRECTIONS

At home: place all the ingredients in a zip-locking plastic bag.

In camp: Add ½ cup water to the bag and mix well. Drop by the spoonful onto bubbling soup or broth.
Cover the pot and keep at a simmer. Check after 10 minutes.
When done, the dumplings are puffed and springy [...]