what is on the menu today ?
INGREDIENTS
2 tablespoons corn oil
1/2 cup peanut butter
1 cup water
1 cup whole wheat flour
2 cups white flour
DIRECTIONS
Preheat oven to 350°F.
Combine oil, peanut butter and water
Add Flour 1 cup at a time
Knead into firm dough.
Roll dough to ¼ inch thickness and cut with small bone shaped cookie cutter or any fun shape
Bake for 20 minutes.
Keep leftovers in an airtight container or a large plastic bag.
INGREDIENTS
2 tablespoons vegetable oil
1 large white onion, thinly sliced
8hot dog buns, wrapped in foil and warmed in 350 oven for 10 to 15 minutes
8bun length hot dogs
mayonnaise
mustard
ketchup
hot sauce, if desired
2 medium ripe tomatoes , seeded and diced
1 small white onion, finely chopped
2 large ripe Hass avocadoes , peeled, pitted, cut into small chunks, and mashed
2fresh limes, juice of
salt , if desired
DIRECTIONS
In large skillet, heat oil over medium to high heat, place sliced [...]
INGREDIENTS
2 cups biscuit mix
2/3 cup water
3 cups chili with beans
1/2 lb hot dogs, sliced
2 cups shredded cheddar cheese
DIRECTIONS
Heat oven to 350 degrees F.
In medium bowl, mix together baking mix and water to form a smooth dough. Set aside.
Spread half of chili into the bottom of a 1 1/2-quart casserole dish. Make a layer of the hot dogs over chili. Cover the hot dogs with cheese, then [...]
INGREDIENTS
2 lbs ground beef
1 (1 1/4ounce)package french’s chili-o seasoning
1/2 cup chili sauce
water , as needed
DIRECTIONS
Saute ground beef until browned.
Drain lightly, leaving some meat juices.
Finely mince ground beef - I use a food processor.
Transfer ground beef to saucepan.
Add chili sauce and French’s Chili-O seasoning.
Stir together well and heat through.
Add water to reach desired consistency.
Serve on hot dogs and hamburgers.
INGREDIENTS
1 1/2 cups wheat flour
1/2 cup cornmeal
1/4 cup dry milk
1/4 cup wheat germ
4 ounces baby food, meat-flavored
1/2 cup water
1 egg
1 tablespoon peanut oil
DIRECTIONS
Preheat oven to 325°F.
Mix together all dry ingredients in a medium size bowl.
Mix together all wet ingredeints in a small bowl.
Mix the wet ingredients into the dry ingredients.Batter should feel like biscuit dough.
Turn out onto a lightly floured surface and knead 4-6 times.Roll out to 1/2" thick.
Cut into [...]