DAY Recipe

INGREDIENTS

12 eggs , boiled and divided
2 tablespoons very finely chopped sweet pickles
2 tablespoons finely chopped water chestnuts
1 1/2 tablespoons very finely chopped celery
1 green olive (use only if you can grind it up finely)
1 tablespoon very finely chopped sweet onions
1/4 cup mayonnaise
1/8 cup Dijon mustard
1 tablespoon Wishbone Deluxe french salad dressing (the orange kind)
1 1/2 tablespoons honey mustard dressing
1/8 cup Miracle Whip
1/8 teaspoon sea salt or
1/2 teaspoon lemon pepper seasoning
1/8 teaspoon garlic powder
1/8 teaspoon turmeric (to garnish)
1/2 teaspoon parsley flakes (to garnish)
optional
1/4 teaspoon Tabasco sauce (one small dash)

DIRECTIONS

To make perfect eggs for deviled eggs, put all eggs in [...]

INGREDIENTS

1 tablespoon mayonnaise
1 tablespoon Dijon mustard
1 teaspoon lemon juice
1/8 teaspoon ground red pepper
1/2 cup fresh lump crabmeat , drained
1 tablespoon cracker crumbs
1 tablespoon green onions , minced
16unpeeled cucumbers , sliced 1/2-inch-thick
paprika (optional)

DIRECTIONS

Combine first 4 ingredients in a bowl; stir well.

Add crabmeat, cracker crumbs, and green onions; stir well.

Spoon 1 teaspoon crab mixture onto each cucumber slice, and sprinkle with paprika, if desired.

INGREDIENTS

6 hard-boiled eggs
1 lb shrimp , peeled and cooked (reserve 12 for garnish, chop the rest)
1 medium cucumber , peeled and diced
1 teaspoon ketchup
1 teaspoon lemon mayonnaise (add 1/2 teaspoon of fresh lemon to mayonnaise stir)
1 green onion , sliced thin
1 teaspoon salt
1/4 teaspoon pepper
Garnish
fresh dill or fresh thyme sprigs

DIRECTIONS

Carefully slice hard boiled eggs in half.

Cut and drain cucumber, by letting cucumber sit in a colander for about 5 minutes.
Mix all ingredients with egg yolks together, [...]

INGREDIENTS

3 eggs , hard boiled
2 tablespoons reduced-fat mayonnaise
1/2 teaspoon spicy brown mustard
1 dash pepper
1 dash salt
pickle juice

DIRECTIONS

Mash the yokes of the eggs into bowl and mix in remaining ingredients.
Place in zip lock bag and cut tip out to pipe into egg white halves.

INGREDIENTS

6 eggs
6darjeeling tea bagsorother other black tea bags
1/4 cup soy sauce
6 ounces crabmeat, picked over and flaked
1/4 cup minced shallots
2 tablespoons minced pickled ginger
1 tablespoon pickled ginger liquid (optional)
6 tablespoons mayonnaise , regularor reduced-fat mayonnaise
1/2 teaspoon rice wine vinegar
1 pinch wasabi powder or wasabi paste
fine sea salt , to taste
white pepper , to taste
1 slice pickled ginger (garnish)
chives , cut into 1-inch lengths (garnish)

DIRECTIONS

Put eggs in a saucepan; cover with water.
Bring just to a boil.
Reduce heat; gently simmer 10 minutes.
Lift out eggs with a slotted spoon; set aside.
When [...]