DAY Recipe

INGREDIENTS

2 large onions , diced
oilor chicken fat , for frying the onions
3 stalks celery , diced
1 (14 1/2ounce) Ritz crackers, crumbled into bits, 4 tube cylinders but can add 2 more tubes
1-2 egg , lightly beaten
chicken stock, to baste

DIRECTIONS

Brown onions in oil or chicken fat until very brown; drain off grease.

Add onions and celery to the cracker bits in a large bowl; tossing to mix.

Add eggs to [...]

INGREDIENTS

1 (10ounce)box honey graham crackers (Not sure of what size box I use just the one with three packages in it, had to put something or it w)
1 (3 1/2ounce)box instant vanilla pudding
1 (3 1/2ounce)box instant chocolate pudding mix
4 cups milk
2 pints heavy whipping cream
chocolate syrup, to decorate

DIRECTIONS

Make both the Vanilla and Chocolate pudding as directed on the box.
Take the whipping cream and mix on high [...]

INGREDIENTS

1 (16ounce)package graham crackers (natural)
2 1/2 tablespoons maple syrup
2 tablespoons tahini
1 1/2 teaspoons water

DIRECTIONS

Pulverize the Graham crackers in a food processor.

Add the remaining ingredients and process until blended.

Press the mixture evenly into a 9-inch pie pan.

If unbaked filling is to be used, bake the crust in a pre-heated 350 degree oven for 20-30 minutes.

Otherwise, bake the pie as directed.

INGREDIENTS
FOR TOPPING
1 quart fresh strawberries
2 tablespoons minute tapioca
1/4 cup granulated sugar
FOR CRUST
9 graham crackers , crushed
1/4 cup butter , melted
1/4 cup granulated sugar
FOR FILLING
1 (4ounce)package cream cheese , softened
1/2 cup powdered sugar
1/2 teaspoon vanilla
1/2 pint heavy whipping cream

DIRECTIONS

Combine strawberries, tapioca and 1/4 cup granulated sugar in 2 quart saucepan.

Cook on medium heat, stirring constantly until mixture thickens.

Remove from heat and let cool.
Combine graham cracker crumbs and 1/4 cup granulated sugar.

Add melted butter to the cracker/sugar mixture until [...]

INGREDIENTS

1 (1lb)package baby carrots, washed
2 tablespoons water
1/2 cup butter
2 tablespoons brown sugar
1 teaspoon salt

DIRECTIONS

Melt butter in saucepan.

Add remaining ingredients.

Cover and cook on medium low for 40-45 minutes, stirring twice.