DAY Recipe

INGREDIENTS

200 lbs beef (this amount is approximate)
water
1 1/2 lbs fine salt
1/2 lb brown sugar
1/2 ounce saltpeter

DIRECTIONS

Scrub a good oak barrel thoroughly.
Put as much fresh-killed beef as desired to be corned in the barrel and cover with cold water, covering by two inches.
Let stand for 48 hours.
Drain off the water and measure before discarding.
Measure the same amount of cold water (spring water, preferably) and to [...]

INGREDIENTS

4 lbs corned beef brisket , desalted
1 cup pure maple syrup
1/4 cup bourbon

DIRECTIONS

Preheat oven to 325.

Place corned beef on rack in roasting pan and bake for 1/2 hour.

Reduce heat to 275, cover and bake for 2 hours.

Uncover and discard all but 1 cup liquid.
Add maple and bourbon and continue baking and basting frequently for 1 hour more.
Remove from oven and serve hot. [...]

INGREDIENTS

2-3 lbs cabbage , chopped
2 (12ounce)cans corned beef
1 (15ounce)can white corn (I like shoepeg in mine)
1 1/8 lbs baby carrots (faster version canned carrots is fine)
10 large russet potatoes , quartered (not canned potatoes please)
water

DIRECTIONS

Empty beef into large soup pot; cover with water and mush it a bit.
Let come to a boil and stir nicely to get the beef flavor going.
Add cabbage and fresh carrots.
add more water to cover and [...]

INGREDIENTS

10 cups water
1 1/2 cups kosher salt
1 cup granulated sugar
2 tablespoons dry mustard
3 tablespoons pickling spices
3 garlic cloves , minced
1 (7-9lb) fresh beef brisket , 7 to 9 pounds
corned beef and cabbage
3 celery ribs , cut in 2-inch pieces
2 large onions , cut in wedges
2 garlic cloves , minced
6 medium red potatoes, halved
5 carrots , cut into thirds
2 small rutabagas, cut in 2-inch chunksor
1 medium rutabaga, cut in 2-inch chunks
1 head cabbage , cut in 6 wedges

DIRECTIONS

Combine water, salt, sugar, mustard, spices, and 3 cloves minced garlic in an [...]

INGREDIENTS

1 (340g)can corned beef
1 (420g)can baked beans in tomato sauce
1 onion , chopped
250 g mashed potatoes
50 g cheese

DIRECTIONS

Crumble the corned beef into the bottom of a suitable bowl.Dice the onion and mix with corned beef. Add tin of beans and mix.
Slice the cheese and add it to the top of the mixture.

Spread on the mashed potato and cook at 200 deg c for 25 minutes.