DAY Recipe

Complete the entrée with roasted red-skinned potatoes and boiled green beans. Serve pumpkin cheesecake for dessert.

Makes 2 servings; can be doubled.

INGREDIENTS
3/4cup herb-seasoned dry stuffing mix
2tablespoons chopped fresh parsley
1teaspoon grated lemon peel
112-ounce cod fillet, quartered
3tablespoons butter, meltedlemon wedges
DIRECTIONS
Preheat [...]

This bright and sophisticated dish is offered at Gresslin’s in London, England.

Makes 4 servings.

INGREDIENTS
2pounds russet potatoes, peeled, cut into 1 1/2-inch pieces
1/2cup whipping cream
1/4teaspoon crushed saffron 46-ounce cod or sea bass fillets (each about ‟ inch thick)
3tablespoons olive [...]

INGREDIENTS

2 lbs dried salt cod fish
1 chile , ancho (optional)
2 lbs tomatoes
1/2 cup olive oil
1 large onion , finely chopped
3 garlic cloves , finely chopped
1 bay leaf
1 pinch ground cinnamon
1 pinch fresh ground pepper
1 (220g)jar roasted red peppers
1/2 cup sliced blanched almonds
1/4 cup raisins (optional)
1/2 cup pimento stuffed olives
2 tablespoons chopped parsley
1 lb small potatoes , cooked and peeled
salt (optional)

DIRECTIONS

Soak the cod in cold water to cover for 12 hours, changing the water 2 or 3 times.Drain.Place in saucepan cover with water and bring just to a boil.Drain, remove the skin and [...]

INGREDIENTS

1 lb salt cod fish , soaked in water overnight and well rinsed
3/4 cup fresh parsley
6 garlic cloves
2 large eggs , slightly beaten
1 cup all-purpose flour
canola oil (for frying)
2 limes , cup in wages

DIRECTIONS

Flake cod by hand and set aside.
In food processor, process parsley and garlic to combine; transfer to mixing bowl.
Add eggs and stir to mix. Gradually add flour to reach fairly firm consistency.
Add flaked cod and mix [...]

INGREDIENTS

1-1 1/2 lb dried salt cod fish, “baccala”-soaked
1/2 cup olive oil , as needed (for frying)
1 cup all-purpose flour
1 bunch fresh parsley , whole springs touch stems removed
4-10 lemon wedges

DIRECTIONS

Cutsoaked, skinless and boneless Cod into into bite size pieces so they can cook all together quickly in the pan.
Heat oil in pan,use 1/2 cup or try for 1/2inch at least in pan (depending of size of pan [...]