DAY Recipe

At Las Ventanas this soup and a corn soup are ladled side by side into the serving bowl.

8 servings

INGREDIENTS
2tablespoons olive oil
1 1/2cups chopped onion
8garlic cloves, chopped
1/4cup chopped jalapeños with seeds
2cups dried black beans (about13 ounces)
1tablespoon ground cumin
2teaspoons ground [...]

Active time: 15 min Start to finish: 2 1/4 hr.

Makes about 6 cups.

INGREDIENTS
1 cup tender fresh cilantrosprigs

1 tablespoon chopped fresh mint

1 large fresh jalapeño, seeded and finely chopped

1 teaspoon sugar

3 tablespoons fresh lime juice, or to [...]

INGREDIENTS

1/2 cup ranch dressing
1/2 cup salsa verde
1 cup tightly packed cilantro leaves
2 tablespoons extra virgin olive oil
1/2 cup finely chopped onions
1/4 cup finely chopped red bell peppers
1 tablespoon finely chopped jalapeno peppers
2 cups shredded rotisserie-cooked chicken
3 tablespoons finely chopped cilantro leaves
1/2 teaspoon salt
1/2 teaspoon cumin
1/4 teaspoon black pepper
1 (14 1/2ounce)can diced tomatoes with green chilies
1 egg
1 (7ounce)package martha white sweet yellow cornbread mix
1/2 cup milk
3/4 cup crushed corn tortilla chips
1/2 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
3 cups shredded romaine lettuce
1 cup chopped tomatoes

DIRECTIONS

Heat oven to 400 degrees F. Combine ranch dressing, salsa and 1 cup cilantro leaves in a small food processor or blender. Process [...]

INGREDIENTS

3-4 lbs broiler chickens
1 teaspoon salt
1 teaspoon pepper
1 lime
1/2 cup fresh cilantro stems
2 garlic cloves , peeled

DIRECTIONS

Wash & dry the chicken.
Reserve the giblets and neck for another use.
Season the chicken inside and out with salt & pepper.
Place in the cooker breast side up.
Squeeze the juice of the lime over the chicken.
Put the remains of the lime, the cilantro and the garlic inside the cavity.
Cover and cook [...]

INGREDIENTS

1 avocado
1 ounce goat cheese
1/4 teaspoon onion powder
1 1/2 tablespoons chopped cilantro
1/8 teaspoon black pepper
1 dash cayenne pepper
1/8 teaspoon salt
1 tablespoon freshed squeezed lime juice

DIRECTIONS

Combine avacado with goat cheese.
Add remaining ingredients.
Adjust salt to taste.
Let stand 1 hour at room temperature to let flavors blend.