DAY Recipe

Just like some Mexican moles, this chili has a bit of chocolate in it. Serve sour cream and shredded sharp cheddar cheese alongside.

Makes 6 to 8 servings.

INGREDIENTS
nonstick olive oil spray
1large onion, chopped
2medium-size red bell peppers, chopped
6garlic cloves, chopped
2pounds [...]

Here’s a versatile recipe that works well as an appetizer or a side dish.

Makes 6 servings.

INGREDIENTS
6tablespoons olive oil
1/4cup chopped fresh cilantro
3tablespoons fresh lemon juice
3garlic cloves, finely chopped
2teaspoons chili powder
1teaspoon ground cumin
1teaspoon honeynonstick olive oil spray
6medium zucchini, trimmed, quartered [...]

Michael McLaughlin, cookbook author, says, “Not all Thanksgiving traditions originated decades ago. This recent addition to my holiday menu lineup was inspired by my move to Santa Fe. With locally grown green chilies readily available and pine nuts growing on piñon trees right outside my back door, a southwestern-style stuffing incorporating both ingredients seemed a [...]

I’m always looking for ways to make interesting weeknight meals,” says Sandy Stevens of Las Vegas, Nevada. “Since tamales are one of my teenagers’ favorite foods, I came up with a new way to serve them. This casserole is a big hit with my whole family.”
The spicy casserole can also be made in a microwave: [...]

INGREDIENTS

1 onion , chopped
1 green pepper , chopped
2 stalks celery , chopped
1 (10 3/4ounce)can tomato soup
1 quart tomato juice
2 (15ounce)cans pinto beans , rinsed and drained
1 (15ounce)can black beans , rinsed and drained
1 (15 1/2ounce)can Mexican chili beans
garlic powder , to taste
ground pepper , to taste
salt , to taste
egg noodles (optional)
cheddar cheese , shredded (optional)
sour cream (optional)

DIRECTIONS

Saute onion, green pepper, and celery in olive oil.(This step can be omitted if hurrying).
Combine all ingredients (except optional additions) in a 5 qt slow [...]