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Caribbean Cruise Cocktail

INGREDIENTS

1/2 ounce vodka
1/2 ounce melon liqueur (midori, melloni…)
1/2 ounce peach schnapps
1/2 ounce blue curacao
1/2 ounce apple juice
1 dash carbonated carbonated lemon-lime beverage (if you like a less sweet drink use club soda)
lime wedges
cherries

DIRECTIONS

Combine all ingredients except soda and garnishes and shake well. Pour into a cocktail glass over ice and add soda to taste. Garnish with a lime wedge and a cherry (and an umbrella if handy).

Start with vegetable sticks and dip from the supermarket. Warm tortillas and a plate of sliced red onion, orange and avocado are nice sides. To end, sprinkle rum and brown sugar over fresh pineapple chunks. Look for the coconut milk in the Asian foods section of the grocery store.

[...]

Caribbean-Style Pork Stew

INGREDIENTS

1 (15ounce)can black beans , rinsed and drained
1 (14 1/2ounce)can beef broth
1 3/4 cups water
12 ounces cooked lean boneless pork, cut into bite-size strips
3 plantains , peeled and cubed
1 cup chopped tomatoes
1/2 (16ounce)package frozen pepper stir fry vegetables
1 tablespoon grated fresh ginger
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon salt
3 cups hot cooked rice

DIRECTIONS

In a Dutch oven combine the beans, broth and water; heat to boiling.
Add the pork, plantains, and tomatoes to the bean mixture.
Stir in the frozen vegetables, ginger, cumin, the 1/4 [...]

Caribbean Rum and Raisin Cream Surprise

INGREDIENTS

600 ml cream
200 g ricotta cheese
1/4 cup honey
1/4 cup sultanas , soaked in
2 tablespoons rum
250 g gingernut biscuits, processed to crumbs
3 bananas , sliced
1/4 cup chopped nuts
2-3chocolate candy bars

DIRECTIONS

Whip the cream, then process the ricotta with honey until smooth, mix into the cream then fold through the rum-soaked sultanas.
Lay 1/2 the biscuit crumbs in a glass dish.
Cover biscuits with sliced banana, sprinkle over nuts and flake, then half the cream, repeat all that [...]

Oven-Glazed Caribbean Chicken

INGREDIENTS

2 1/2 tablespoons brown sugar substitute
2 tablespoons ketchup
2 tablespoons dark rum
1 lime, juice of
1 tablespoon butter
2 teaspoons finely chopped gingerroot
1 teaspoon instant coffee granules
1/8 teaspoon ground allspice
4 boneless skinless chicken breast halves
2 large garlic cloves , crushed
1 teaspoon olive oil
1/2 teaspoon salt
1/8 teaspoon ground black pepper

DIRECTIONS

COMBINE brown sugar, ketchup, rum, lime juice, butter, ginger, coffee granules and allspice in small saucepan. Bring to a gentle boil; stir until coffee and sugar blend are dissolved. Remove from heat; set aside.
TRIM chicken of [...]

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