DAY Recipe

A decadent, impressive dessert that appeals to everyone’s inner Boy Scout or Girl Scout. Begin preparing this dish a day ahead.

Makes 10 to 12 servings.

INGREDIENTS
16 whole graham crackers (about 8 ounces)

1 cup whole almonds, toasted

3 tablespoons sugar

1/2 cup [...]

Makes 12 to 16 servings.

INGREDIENTS
1 1/2cups (3 sticks) unsalted butter, room temperature
11-pound box powdered sugar
1 1/2teaspoons grated lemon peel
1teaspoon vanilla extract
1/2teaspoon salt
6large eggs
2 1/3cups all purpose flour
DIRECTIONS
Preheat oven to 325°F. Butter and flour 12-cup angel food cake pan [...]

Make this showstopping dessert even more stunning by garnishing it with fresh raspberries and mint sprigs.

Makes 8 servings.

INGREDIENTS
1 1/4cups cake flour
1teaspoon baking soda
1/4teaspoon salt
3/4cup unsweetened cocoa powder
1/2cup water1/4cup (1/2 stick) unsalted butter, room temperature
2/3cup sugar
2/3cup (packed) dark brown sugar
2large [...]

Pillsbury test kitchen home economists have heard it all. When they told me
some people were adding melted ice cream to a cake mix, I couldn’t believe
it. Well, that’s precisely what I did with this fun recipe. Choose your
flavor and let the ice cream melt. The only trick is that you must have 2
cups of melted [...]

INGREDIENTS

1 tablespoon softened butter (grease pan with it)
2 1/2 cups flour
1 1/2 cups dark brown sugar
1 tablespoon ground ginger
1 tablespoon ground cinnamon
1 teaspoon baking soda
1/4 teaspoon salt
3/4 cup butter
4 tablespoons dark molasses
4 tablespoons corn syrup (or golden syrup if you have it)
2 eggs

DIRECTIONS

Sift first 6 ingredients together in a bowl, set aside.
Heat all butter, molasses and golden syrup in a small saucepan, simmer until butter is melted, stirring continuously.
Preheat oven to 350 degrees
Pour the melted ingredients in a thin [...]