DAY Recipe

INGREDIENTS

1 (16ounce)bag coleslaw mix
1 (2 1/4ounce)can sliced black olives , drained
1/2 cup slivered red onions
1 cup creamy caesar salad dressing
1 cup croutons

DIRECTIONS

In a large bowl, mix coleslaw blend, olives and onion.

Pour dressing over salad, toss to coat.

Serve immediately or cover and refrigerate up to 8 hours.

Before serving, top with croutons.

INGREDIENTS

16uncooked jumbo pasta shells
2 (6ounce)cans tuna in water , drained
1 cup cherry tomatoes , cut into fourths
1 (10ounce)package frozen cut green beans, cooked and drained
1/3 cup sliced ripe olives
1/4 cup mayonnaise or salad dressing
1/4 cup creamy caesar salad dressing
1 dash pepper
1 leaf lettuce leaves
2hard-cooked eggs, chopped

DIRECTIONS

Cook and drain pasta shells as directed on package.
Rinse with cold water; drain.
Mix tuna, tomatoes, green beans and olive in medium bowl.
Mix mayonnaise, Caesar dressing and pepper; toss with tuna mixture.
Spoon about [...]

INGREDIENTS

2 1/2 cups white bread, sliced into 1/2 -inch cubes
1/3 cup olive oil , plus
1 tablespoon olive oil
1 head romaine lettuce , washed and spun dry
1 garlic clove , peeled and halved lengthwise
1/2 teaspoon salt
1/4 teaspoon black pepper
1 egg , soft-boiled
3 tablespoons lemon juice , fresh squeezed
1/2 teaspoon worcestershire sauce
1/4 cup romano cheese , freshly grated

DIRECTIONS

Preheat oven to 450°F.
Toss bread cubes with 1 tablespoon olive oil in large bowl, then spread on baking sheet.
Bake, uncovered, 8 to 10 minutes, turning occasionally, [...]

INGREDIENTS

3 garlic cloves
4 anchovy fillets , chopped
1/4 cup fresh lemon juice
1 tablespoon Dijon mustard or worcestershire sauce
1/2 cup olive oil
1/4 cup finely grated parmesan cheese
salt & freshly ground black pepper
3 small romaine lettuce , coarsely torn
1/2 cup drained sun-dried tomatoes packed in oil , cut into thin strips
1 1/2 ounces shaved parmesan cheese
1 lb large shrimp , peeled and deveined (20 to 24 per pound)
1 teaspoon olive oil
1/4 teaspoon salt
1/2 teaspoon fresh ground black pepper
2 tablespoons lemon juice

DIRECTIONS

To make the dressing: Finely chop the garlic and anchovies in a food processor. [...]

INGREDIENTS

4 boneless skinless chicken breast halves (4 ounces each)
1/3 cup mayonnaise
1/2 cup seasoned bread crumbs
1/2 cup grated parmesan cheese
2 teaspoons minced fresh parsley
1/4 cup caesar salad dressing
4hard rolls, split
4 romaine leaves
1 medium tomato , sliced

DIRECTIONS

Flatten the chicken into 1/4 inch thickness; spread mayonnaise over both sides.Combine the bread crumbs, Parmesan cheese and parsley; sprinkle over chicken.

Place in a greased 11×7×2 inch baking dish.Bake uncovered at 375°F for 25 to 30 minutes or until [...]