DAY Recipe

INGREDIENTS

5 yellow tomatoes , peeled and chopped
1/3 cup sweet onions , chopped
1/3 cup red bell peppers , chopped
1-2 teaspoon italian seasoning
1/4 cup gorgonzola , crumbled
1/2 cup balsamic vinegar
6 slices thick Italian bread, toasted
salt and pepper, to taste

DIRECTIONS

Toss the tomatoes, onion, red pepper, Italianseasoning, salt and pepper in a bowl.
Allow the tomatoes to release their juices.
Place the balsamic vinegar in a small sauce pan over medium heat.
Allow vinegar to gently reduce until it is [...]

INGREDIENTS

3ripe roma tomatoes (seeded and diced)
6 green onions (sliced thinly)
3 garlic cloves (minced)
3 teaspoons capers
1 (4ounce)can black olives (chopped)
salt & freshly ground black pepper
4 tablespoons extra virgin olive oil
3 tablespoons balsamic vinegar
2 teaspoons oregano
1/2 cup parmesan cheese (freshly grated)
25 slices sourdough cocktail bread

DIRECTIONS

Preheat broiler on low.On a non-stick cookie sheet, arrange 25 slices of cocktail sourdough bread squares and brush one side lightly with extra virgin olive oil.Toast under broiler for approximately 3 minutes each side or [...]

INGREDIENTS

4 cups diced butternut squash
1/4 cup sliced caperberries , stems removed
1/3 cup roughly chopped walnuts
1/4 cup extra virgin olive oil
2 tablespoons balsamic vinegar
1 teaspoon honey
1/2 teaspoon salt
1/4 teaspoon red chili pepper flakes
8 slices baguette , 3/4 inch thick, cut on diagonal
walnut oil
4 ounces asiago cheese , grated using the large holes of a box grater

DIRECTIONS

Preheat oven to 350°.

In a medium bowl, toss the butternut squash, caperberries, walnuts, olive oil, balsamic vinegar, honey, salt, and chile flakes; spread on a small baking [...]

INGREDIENTS

6 slices baguette , 1/2-inch thick
extra-virgin olive oil , for brushing
coarse sea salt or kosher salt & freshly ground black pepper
3 ounces thinly sliced prosciutto
1/2 pint fresh figs , cut into 8 small wedges
coarse sea salt or kosher salt & freshly ground black pepper
2 tablespoons balsamic vinegar
extra-virgin olive oil , for drizzling
fresh thyme sprigs , for garnish (optional)

DIRECTIONS

Preheat the broiler. Brush the bread slices on both sides with olive oil and season them with [...]

INGREDIENTS

2 cups pitted cherries
1/4 cup fresh basil or mint , thinly sliced
1/4 cup fresh chives , chopped
2 teaspoons balsamic vinegaror red wine vinegar
1 pinch salt & pepper
1 small baguette , thinly sliced and toasted
1/4 cup crumbled feta cheese

DIRECTIONS

Finely chop cherries and place in a medium bowl.

Stir in basil, chives, vinegar, salt & pepper.
Spoon over baguete slices, then sprinkle with feta.