DAY Recipe

INGREDIENTS

1 cup butter , softened
2 cups sugar
4 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 cup baking cocoa
1/2 teaspoon cream of tartar
1/2 cup chopped walnuts
MACAROON FILLING
1 (14ounce)package flaked coconut
1 (14ounce)can sweetened condensed milk
2 teaspoons vanilla extract
frosting
3/4 cup sugar
1/4 cup milk
2 tablespoons butter
1 cup miniature marshmallows
1 cup semi-sweet chocolate chips
1 teaspoon vanilla extract

DIRECTIONS

In a large mixing bowl, cream butter and sugar until light and fluffy.
Add eggs and vanilla; mix well.
Combine the flour, cocoa and cream of tartar; gradually add to creamed mixture. Stir in nuts.
Spread half into a greased 13-in. x 9-in. [...]

INGREDIENTS

1 (22ounce)package betty crocker supreme hot fudge brownie mix
2 tablespoons water
1 teaspoon water
1/3 cup vegetable oil
2 eggs
1/2 cup chopped walnuts
1/2 cup semi-sweet chocolate chips
1 tablespoon instant espresso coffee powder
1 cup chocolate-covered coffee beans , if desired

DIRECTIONS

Heat oven to 350°F
Grease bottom only of 13×9×2 pan.
Mix all ingredients except Hot Fudge pouch and coffee beans in medium bowl, using spoon, about 50 strokes or until well blended.
Do not use electric mixer.
Spread in pan.
Squeeze Hot Fudge pouch 30 [...]

INGREDIENTS

1 cup all-purpose flour
2 cups sugar
3/4 cup Dutch-processed cocoa powder (or 1/2 cup black cocoa plus 1/4 cup Dutch-process)
1/4 teaspoon salt
1/4 teaspoon baking powder
3 large eggs
1/2 cup butter , melted
1/4 cup vegetable oil
2 teaspoons vanilla extract

DIRECTIONS

Put all ingredients into a large bowl in the order they’re given. Stir, then beat mixture until smooth.

Spoon the batter into a lightly greased 9×13 baking pan. Bake the brownies in a preheated 375 degree oven for 25-30 minutes, or [...]

INGREDIENTS

1 cup butter , cut into pieces
6 ounces unsweetened chocolate, coarsely chopped
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
4 eggs
2 1/2 cups sugar
1/4 cup instant espresso powder
1/4 cup coffee-flavored liqueur
2 teaspoons vanilla
chocolate-covered coffee beans (optional)
Chocolate Glaze
6 ounces coarsely chopped semisweet chocolate
1/4 cup butter
2 tablespoons milk

DIRECTIONS

Line a 13×9×2-inch baking pan with foil, extending foil over edges of pan. Grease foil; set pan aside. Melt butter and unsweetened chocolate in a small saucepan over low heat, stirring constantly. Cool mixture to room temperature.
Meanwhile, [...]

INGREDIENTS

5 ounces semisweet chocolate
2 ounces unsweetened chocolate
3 tablespoons cocoa powder
1 1/2 tablespoons instant coffee (recommended to enhance flavor) (optional)
1/2 cup butter
3 eggs
2 teaspoons vanilla
1 1/4 cups granulated sugar
1/2 teaspoon salt
1 cup flour
Sour Cream Chocolate Frosting
1 cup semi-sweet chocolate chips
1/4 cup butter
1/2 cup sour cream
2 1/2 cups powdered sugar

DIRECTIONS

Prepare an 8 inch square pan by lining with foil and spraying with non stick cooking spray, having edges of foil overhang the pan on two sides to help in removal of brownies.
Place a heat-proof bowl over [...]