what is on the menu today ?
INGREDIENTS
Batter
1 1/2 cups flour
2 (8g)packets instant fast rise yeast (2 1/2 tsp. each)
1 tablespoon sugar
1/2 teaspoon garlic powder
1 tablespoon basil
3/4 cup very warm milk
2 tablespoons canola oil
1 egg , beaten
Filling
1 1/4 cups diced cooked chicken
2 cups frozen broccoli florets, thawed
1 cup prepared alfredo sauce
1 cup cheese
DIRECTIONS
Batter:.
Grease an 8 inch x 8 inch baking dish.
Mix all ingredients in prepared dish.Let rest 10 minutes.
Filling:.
Combine ingredients, except cheese.
Top batter evenly with chicken filling.Sprinkle with cheese.
Bake by placing in a cold oven; set temperature to 350 degrees F.Bake [...]
Serves 4.
INGREDIENTS
4 to 5 cups broccoli florets (from about 1 large bunch)
2 tablespoons olive oil
4 skinless boneless chicken breast halves, cut crosswise into 1/2-inch-wide strips
1 large red bell pepper, thinly sliced
1 2/3 cups whipping cream
1 1/2 cups grated [...]