DAY Recipe

INGREDIENTS

2 cups cilantro leaves
2 garlic cloves
1jalapeno, seeded
2 tablespoons distilled white vinegar
2 tablespoons water
1 cup mayonnaise
2 large eggs
1/2 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
1 (5 1/2ounce)bag potato chips, finely crushed
4 boneless skinless chicken breasts
2 tablespoons vegetable oil

DIRECTIONS

Pound each chicken breast till 1/2 inch thick.
In a blender, combine the cilantro, garlic, jalapeño, vinegar and water and puree. Transfer to a bowl and whisk in the mayonnaise. Cover and refrigerate.
In a shallow bowl, lightly beat the eggs. [...]

INGREDIENTS

1 cup fresh breadcrumbs
1/2 cup grated parmesan cheese
3 minced garlic cloves
2 tablespoons extra virgin olive oil
1/2 teaspoon salt
fresh coarse ground black pepper
4 boneless skinless chicken breasts (6 to 7 ounces each)
1/4 cup minced fresh basil
1/4 cup mayonnaise
lemon wedges , for serving

DIRECTIONS

Adjust oven rack to upper-middle position and heat oven to 425°.
Combine breadcrumbs, Parmesan, garlic, oil, salt, and pepper to taste in bowl.
Pat chicken dry with paper towels and transfer to 13"x 9" baking [...]

INGREDIENTS

1/2 cup crumbled gorgonzola
1/3 cup walnuts , toasted and finely chopped
1 tablespoon plain breadcrumbs
1 tablespoon fresh sage , chopped
4 chicken breasts
salt and pepper
4 slices bacon
1 tablespoon oil

DIRECTIONS

Place oven rack 6 inches from the top of the oven and preheat oven to 350.
Mash together gorgonzola, walnuts, breadcrumbs and sage.
Season with pepper.
Mold into 4 logs.
Cut a deep pocket into the thickest side of each breast.
Season chicken breast with salt and pepper.
Stuff each breast [...]

INGREDIENTS

1/2 lb boneless chicken breasts
3 tablespoons flour
salt , to taste
white pepper , to taste
3 tablespoons butter
2 teaspoons vegetable oil
1/3 cup white wine
1 1/2 tablespoons lemon juice
2 teaspoons chopped fresh parsley

DIRECTIONS

Rinse the boneless and skinless chicken breast. Pat dry and slice into thin cutlets.
On wax paper, combine flour, salt and pepper.
Dip cutlets into flour mixture, shaking off excess.
In a large skillet over medium heat, Heat one half of the butter and oil until [...]

INGREDIENTS

1 cup plain yogurt
1/4 cup lemon juice
2 tablespoons garlic , minced
1/2 teaspoon salt , divided
1/2 teaspoon ground pepper , divided
1/4 teaspoon ground cardamom
1/4 teaspoon cumin
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
36 ounces chicken breasts
1 cup chicken broth
1 1/2 tablespoons olive oil
1 tablespoon fresh parsley , chopped

DIRECTIONS

Combine yogurt, juice, garlic, 1/4 tsp salt, 1/4 tsp pepper, cardamom, cumin, cinnamon, and nutmeg in a large zip-top plastic bag.Add Chicken and seal.marinate in fridge overnight, turning bag occasionally.
Remove chicken from bag, reserving marinade; pat chicken dry with paper towels.Combine reserved [...]