DAY Recipe

INGREDIENTS

1 tablespoon butter , softened (or more, depending on the size of your bundt pan, DO NOT SUBSTITUTE)
4 (10count)cans refrigerated biscuits, each biscuit halved
1/4 lb butter , melted
1 cup sugar
1 tablespoon cinnamon
1/2 cup finely chopped pecans
1/2 cup coarsely chopped pecans
1 cup vanilla frosting

DIRECTIONS

Heat oven to 375 degrees F (350 if using a glass bundt pan).
Grease bundt pan with softened tablespoon of butter (you may need more depending on the size of your bundt pan, DO NOT [...]

INGREDIENTS

12 ounces bulk pork sausage
1/2 cup green peppers , finely chopped
1/2 cup onions , finely chopped
1 1/2 cups frozen hash brown potatoes
1 cup shredded cheddar cheese
1/2 cup Bisquick , original mix
1 cup milk
1/8 teaspoon pepper
2 eggs

DIRECTIONS

Preheat oven to 400 degrees.

Spray 9 x 1 1/4 inch pie plate, or 8×8×2 inch casserole dish with cooking spray.

Brown sausage, green pepper and onion in a 10-inch skillet over medium heat, 8 to 10 minutes, stirring occasionally, until sausage is [...]

INGREDIENTS

cooking spray
6 slices white loaf bread
8 eggs
2/3 cup evaporated milk
1 1/3 cups milk
1 lb breakfast sausage (hot or mild)
1 (30ounce)package country style frozen hash brown potatoes , thawed
3 cups shredded sharp cheddar cheese
1/2 teaspoon salt
1/2 teaspoon fresh ground pepper

DIRECTIONS

Place thawed hashbrown potatoes between several layers of paper towels and press to absord excess water.

Lightly spray 9×13 glass casserole dish with cooking spray.

Cube bread in 1/2" cubes and place in even layer in bottom of casserole.

Sprinkle 1 1/2 [...]

INGREDIENTS

12 ounces bulk pork sausage
1/2 cup green peppers , finely chopped
1/2 cup onions , finely chopped
1 1/2 cups frozen hash brown potatoes
1 cup shredded 2% cheddar cheese
1/2 cup Bisquick reduced-fat baking mix
1 cup low-fat milk
1/8 teaspoon pepper
2 eggs

DIRECTIONS

Preheat oven to 400 degrees.
Spray 9 x 1 1/4 inch pie plate, or 8×8×2 inch casserole dish with cooking spray.
Brown sausage, green pepper and onion in a 10-inch skillet over medium heat, 8 to 10 minutes, stirring occasionally, [...]

INGREDIENTS

1 cup fresh squeezed orange juice
1 tablespoon fresh lemon juice
1 teaspoon grated lemon zest
1/4 cup honey
1/2 teaspoon cinnamon
1/4 cup chopped walnuts
24pitted prunes

DIRECTIONS

Combine orange and lemon juice, lemon zest, cinnamon and honey in a medium sized sauce pan.

Bring to a simmer on high heat and then add the prunes.

Turn the heat to as low as possible and cover, simmering gently for ten minutes; no more than that.

Dont let prunes get soggy; reduce [...]